Spices & Culinary Herbs - Gabon

  • Gabon
  • Revenue in the Salt & Other Spices market amounts to US$21.64m in 2024. The market is expected to grow annually by 4.40% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$10,530m in 2024).
  • In relation to total population figures, per person revenues of US$8.71 are generated in 2024.
  • In the Salt & Other Spices market, volume is expected to amount to 1.15m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 2.3% in 2025.
  • The average volume per person in the Salt & Other Spices market is expected to amount to 0.4kg in 2024.

Key regions: United Kingdom, Spain, Japan, India, South Korea

 
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Analyst Opinion

The Sauces & Spices Market in Gabon has seen minimal growth, influenced by factors such as the increasing popularity of local traditional ingredients and the slow adoption of digital technologies in the country. Despite this, the market is expected to continue growing due to the rising demand for natural and healthy food options.

Customer preferences:
The Spices & Culinary Herbs Market in Gabon has seen a rise in demand for locally sourced, organic spices and herbs, as consumers become more health-conscious and seek out natural ingredients. This trend is influenced by the country's rich biodiversity and cultural traditions of using herbs and spices for medicinal purposes. Additionally, the growing interest in traditional and ethnic cuisines is fueling the demand for unique spice blends and flavor profiles. This shift towards natural and authentic flavors is driven by a desire for healthier and more diverse food options.

Trends in the market:
In Gabon, the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is experiencing a surge in demand for organic and all-natural products. Consumers are becoming more health-conscious and are seeking out clean label options, leading to a shift towards natural ingredients and flavors. This trend is expected to continue as consumers prioritize healthy and sustainable food choices. Industry stakeholders should take note of this trend and invest in research and development to offer a wider range of organic and all-natural options to meet consumer demand. This could also have positive implications for small-scale farmers and suppliers of organic and natural ingredients, boosting the local economy and promoting sustainable practices.

Local special circumstances:
In Gabon, the Spices & Culinary Herbs Market is heavily influenced by the country's rich biodiversity and traditional cuisine. The use of local herbs and spices is deeply ingrained in Gabonese culture, contributing to the unique flavor profiles of their dishes. Additionally, the country's strict regulations on food imports have created a demand for locally sourced ingredients, driving the growth of the Spices & Culinary Herbs Market. The market is further shaped by the country's diverse landscape, with different regions producing distinct herbs and spices, creating a dynamic and competitive market.

Underlying macroeconomic factors:
The Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. The market growth is largely dependent on the overall economic stability and growth of the country. Countries with strong economic growth and stable fiscal policies tend to have a higher demand for spices and culinary herbs, as consumers have more disposable income to spend on food products. Additionally, the growing trend of healthy eating and increased interest in international cuisines is also driving the demand for spices and culinary herbs, further contributing to market growth. On the other hand, countries with economic challenges and unstable fiscal policies may experience slower market growth due to reduced consumer spending power and a decrease in demand for premium food products.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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