Confectionery & Snacks - Gabon

Gabon

Highlights

Revenue in the Confectionery & Snacks market amounts to US$294.40m in 2024. The market is expected to grow annually by 5.68% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$135bn in 2024).
In relation to total population figures, per person revenues of US$118.50 are generated in 2024.
In the Confectionery & Snacks market, volume is expected to amount to 44.41m kg by 2029. The Confectionery & Snacks market is expected to show a volume growth of 3.7% in 2025.0.
The average volume per person in the Confectionery & Snacks market is expected to amount to 15.0kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Food market in Gabon has seen a slight growth in the Confectionery & Snacks sector, attributed to factors like increasing disposable income, changing consumer preferences, and the convenience of ready-to-eat snacks. However, the market still faces challenges such as a small population and limited distribution channels, which may be impacting its growth rate.

Customer preferences: The Confectionery & Snacks Market within The Food market in Gabon is seeing a rise in demand for healthier snack options, driven by a growing health-consciousness among consumers. This trend is also influenced by a shift towards natural and organic ingredients, as well as an increase in awareness about food allergies and intolerances. As a result, companies are introducing healthier and allergy-friendly options to cater to this growing segment of the market. Additionally, there is a growing preference for snacks that offer functional benefits, such as energy-boosting or stress-relieving properties. This trend is likely to continue as consumers become more health-conscious and seek out snacks that align with their dietary and lifestyle preferences.

Trends in the market: In Gabon, the Confectionery & Snacks Market within The Food market is experiencing a shift towards healthier options, in response to increasing consumer demand for nutritious snacks. This trend is driven by factors such as rising health consciousness and the influence of global health and wellness trends. As a result, companies are investing in research and development to create healthier snack options, such as low-sugar and gluten-free products. This shift towards healthier snacks is expected to continue in the coming years, presenting opportunities for industry stakeholders to cater to this growing demand and capitalize on the changing consumer preferences.

Local special circumstances: In Gabon, the Confectionery & Snacks Market within The Food market is heavily influenced by the country's tropical climate and rich biodiversity. The region's unique fruits and nuts are incorporated into a variety of snack options, providing consumers with a taste of Gabon's local flavors. Additionally, the government's focus on promoting sustainable agriculture has led to an increase in organic and ethically sourced snacks, catering to the growing demand for healthier and environmentally friendly options. This, coupled with the country's growing middle class and increasing urbanization, has created a favorable market for international and local snack brands to thrive in Gabon.

Underlying macroeconomic factors: The Confectionery & Snacks Market within The Food market in Gabon is influenced by various macroeconomic factors, including global economic trends, national economic health, fiscal policies, and financial indicators. The market is driven by factors such as consumer spending power, population growth, and changing dietary habits. The increasing trend of snacking between meals and the growing demand for convenience foods are also contributing to the market growth. Additionally, favorable regulatory environments and investments in the food industry are further propelling the market. However, challenges such as high import costs and limited access to raw materials are hindering the market's growth. The market is also affected by global trends such as the rising demand for healthier snacking options and the impact of the COVID-19 pandemic on consumer behavior.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.