Definition:
Milk is defined as a protein- and fat-rich opaque white or creamy-colored fluid. This combination of nutrients can also be milked from other animals such as sheep and goats, but from an economic perspective, cow's milk remains the world's most important dairy product.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), and sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Milk market in Gabon has witnessed minimal growth, attributed to factors such as low milk consumption due to cultural preferences and limited availability of dairy farms. However, with increasing health awareness and government initiatives promoting milk consumption, the market is expected to experience steady growth in the coming years.
Customer preferences: Consumer preferences in the Milk Market of the Dairy Products & Eggs Market within The Food market are shifting towards plant-based milk alternatives, such as almond, soy, and oat milk. This trend is driven by a growing demand for healthier and more sustainable options, as well as a rise in lactose intolerance and dairy allergies. Additionally, there is a growing interest in locally-sourced and organic milk products, reflecting a preference for high-quality and environmentally-friendly choices. These shifts are also influenced by a changing cultural perception of dairy consumption and an increasing emphasis on health and wellness.
Trends in the market: In Gabon, the Milk Market of the Dairy Products & Eggs Market within The Food market is experiencing an increase in demand for organic and plant-based milk options. This trend is driven by a growing awareness of health and environmental concerns among consumers. As more people adopt a plant-based diet, the trajectory of this trend is expected to continue upwards. This shift towards alternative milk products has significant implications for industry stakeholders, as it may lead to a decrease in traditional dairy sales and an increase in competition from non-dairy alternatives. Additionally, this trend highlights the importance for dairy producers to adapt and innovate in order to meet changing consumer preferences.
Local special circumstances: In Gabon, the Milk Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's small population and high reliance on imports. Gabon has a small dairy industry, leading to a high demand for imported milk and dairy products. Additionally, the country's cultural preference for fresh, natural products has resulted in a growing trend towards locally produced milk and dairy products. The strict regulations on food imports also create barriers for foreign companies, creating opportunities for local producers to thrive.
Underlying macroeconomic factors: The Milk Market of the Dairy Products & Eggs Market within The Food market in Gabon is heavily influenced by macroeconomic factors such as economic stability, government policies and regulations, and global economic trends. The country's strong economic growth and stable political environment have led to an increase in consumer purchasing power and demand for dairy products. Additionally, government initiatives to promote domestic production and reduce imports have opened up opportunities for local dairy producers. However, unstable global economic conditions and fluctuating prices of key ingredients such as milk powder can impact the profitability of the market. Moreover, fiscal policies and trade agreements with other countries can also impact the market's performance. Overall, the market's growth is closely tied to the country's economic health and policies that support the dairy industry.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights