Definition:
The Processed and Frozen Vegetables market covers products made from edible plants (whole or part of) that have been canned, frozen, dehydrated, and pickled.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Processed & Frozen Vegetables Market in Gabon has seen minimal growth due to factors such as limited availability of frozen vegetables and low consumer awareness. However, with increasing health consciousness and convenience, the market is expected to grow in the coming years.
Customer preferences: As Gabon's population becomes more urbanized and time-poor, there is a growing demand for convenience and efficiency in food consumption. This has led to an increase in the popularity of processed and frozen vegetables, which offer a quick and easy way to incorporate vegetables into meals. Additionally, with the growing health consciousness among consumers, there is a rising preference for frozen vegetables that retain their nutritional value compared to canned or jarred options.
Trends in the market: In Gabon, the Processed & Frozen Vegetables Market within the Vegetables Market is seeing a rise in demand for organic and natural processed vegetables, as consumers become more health-conscious. Additionally, there is a growing trend towards convenience and time-saving solutions, leading to an increase in the use of frozen vegetables in cooking. These trends are significant as they reflect a shift towards healthier and more convenient food choices. For industry stakeholders, this presents opportunities for developing more innovative and sustainable processed vegetable products to cater to changing consumer preferences.
Local special circumstances: In Gabon, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is greatly influenced by the country's geographical location and limited agricultural resources. As a result, Gabon relies heavily on imports for its processed and frozen vegetables. The market is also impacted by the country's cultural preferences for certain types of vegetables, such as cassava and plantains, which are widely consumed. Additionally, strict regulations on food safety and quality standards in Gabon can create barriers for foreign companies looking to enter the market. These local factors play a significant role in shaping the dynamics of the Processed & Frozen Vegetables Market in Gabon.
Underlying macroeconomic factors: The demand for processed and frozen vegetables in Gabon is largely influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. The country's stable economic growth and favorable fiscal policies have led to increased consumer spending and a growing middle class, resulting in a higher demand for convenient and affordable food options like processed and frozen vegetables. Additionally, rising health consciousness and the increasing prevalence of chronic diseases globally have also contributed to the growth of this market, as consumers seek out healthier food options. Government initiatives to promote food security and increase agricultural productivity have also played a role in driving the market for processed and frozen vegetables in Gabon.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights