Soups - Niger | Statista Market Forecast

Revenue in the Soups market amounts to US$11.98m in 2024. The market is expected to grow annually by 5.29% (CAGR 2024-2029).
In global comparison, most revenue is generated Indonesia (US$10bn in 2024).
In relation to total population figures, per person revenues of US$0.42 are generated in 2024.
In the Soups market, volume is expected to amount to 4.51m kg by 2029. The Soups market is expected to show a volume growth of 2.7% in 2025.0.
The average volume per person in the Soups market is expected to amount to 0.1kg in 2024.

Definition:

The Soups market covers any type of soup that is ready for consumption immediately after purchase or after heating. These soups require minimal preparation by the consumer and included instant soups that typically come in powdered form and broth or liquid soups that are purchased in prepared form such as tinned soups.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Dehydrated soup
Tinned and other packaged soup
Broth
Canned soups and stews
Fondue soup
Frozen soups, Instant miso soup

Other ready-to-eat meals
Out-of-home consumption

In Niger nan, the Soups Market in the Convenience Food Market is experiencing minimal growth due to factors such as low consumer awareness and limited access to digital technologies. Despite this, convenience and rising health consciousness are driving demand for online health services.

Customer preferences: One notable trend in the Soups Market of the Convenience Food Market is the growing demand for healthier and more sustainable options. This is driven by the increasing health consciousness of consumers, as well as a desire for environmentally friendly choices. As a result, there has been a rise in plant-based and organic soup options, as well as a push for companies to use sustainable packaging materials. This trend is further amplified by the increasing focus on wellness and self-care, as consumers seek out nourishing and comforting options that align with their values and lifestyle choices.

Trends in the market: In Niger, the Soups Market of the Convenience Food Market within The Food market is experiencing a rise in demand for healthier and more natural soup options. This trend is driven by the increasing health consciousness among consumers and their preference for clean label products. Additionally, there is a growing demand for convenient and ready-to-eat soups, especially among busy urban populations. This trend is expected to continue in the coming years, with industry stakeholders focusing on developing innovative and healthier soup options to cater to the changing consumer preferences.

Local special circumstances: In Niger, the Soups Market of the Convenience Food Market within The Food market is heavily influenced by the country's geography and cultural preferences. With a predominantly desert landscape, the demand for shelf-stable soups is high, as they can withstand harsh weather conditions. Additionally, the local cuisine heavily relies on soups as a staple food, further driving the market. The market is also affected by regulatory factors, such as import restrictions on certain ingredients commonly used in soups, leading to the emergence of local, homegrown soup brands. These unique factors contribute to the dynamics of the Soups Market in Niger.

Underlying macroeconomic factors: The Soups Market of the Convenience Food Market within The Food market is heavily influenced by macroeconomic factors such as economic stability, consumer purchasing power, and government policies. Countries with stable economies and higher disposable incomes tend to have higher demand for convenience food products, including soups. Additionally, government policies that promote the consumption of healthy and affordable food options also drive market growth. On the other hand, economic downturns and inflation can negatively impact the market, as consumers cut back on non-essential expenses like convenience food. Furthermore, changing consumer preferences towards more natural and organic options can also affect the market, as demand for healthier soups increases. Overall, the market performance of the Soups Market of the Convenience Food Market within The Food market is heavily reliant on macroeconomic factors and their impact on consumer behavior and purchasing power, making it essential to closely monitor and adapt to these trends.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.