Chocolate Confectionery - Japan

  • Japan
  • Revenue in the Chocolate Confectionery market amounts to US$4.73bn in 2024. The market is expected to grow annually by 2.22% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$23,210m in 2024).
  • In relation to total population figures, per person revenues of US$38.60 are generated in 2024.
  • In the Chocolate Confectionery market, volume is expected to amount to 299.30m kg by 2029. The Chocolate Confectionery market is expected to show a volume growth of -0.9% in 2025.
  • The average volume per person in the Chocolate Confectionery market is expected to amount to 2.5kg in 2024.

Key regions: South Korea, Russia, Spain, Japan, Philippines

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Chocolate Confectionery Market in Japan has been experiencing negligible growth due to factors such as increasing health consciousness among consumers and the rise of online shopping. However, the market is expected to see a slight increase in growth due to new product launches and innovative marketing strategies.

Customer preferences:
In recent years, there has been a significant rise in demand for premium and high-quality chocolates in Japan. This shift towards more sophisticated and indulgent chocolate options can be attributed to the growing influence of Western culture and the increasing purchasing power of the younger generation. Additionally, there has been a noticeable increase in demand for organic and ethically-sourced chocolates, highlighting the rising consumer awareness about sustainability and health-consciousness in the market.

Trends in the market:
In Japan, the Chocolate Confectionery Market is seeing a shift towards healthier options, with manufacturers incorporating more natural and organic ingredients in response to consumer demand. This trend is being driven by a growing focus on health and wellness, as well as an increase in health-conscious consumers. Additionally, there is a rise in premium and indulgent chocolate products, catering to the demand for more unique and high-quality options. These trends are expected to continue, providing opportunities for industry stakeholders to tap into new markets and innovate in product offerings.

Local special circumstances:
In Japan, the Chocolate Confectionery Market is heavily influenced by the country's unique cultural preferences. Traditional Japanese sweets, such as mochi and wagashi, are still widely consumed, creating a niche market for domestically produced confectionery. Additionally, the government's strict regulations on food labeling and ingredients have led to a preference for locally sourced and natural products. This has resulted in a competitive landscape with a strong emphasis on quality and innovation, as well as a growing demand for premium and organic chocolate options.

Underlying macroeconomic factors:
The Chocolate Confectionery Market in Japan is heavily influenced by macroeconomic factors such as consumer spending, economic growth, and trade policies. Japan has one of the world's largest and strongest economies, with high levels of disposable income and a strong demand for premium quality products. The country's aging population is also driving demand for healthier and more indulgent chocolate options, leading to a growing market for functional and dark chocolate products. Moreover, Japan's strict regulations on food safety and labeling also play a significant role in shaping the market, along with its robust e-commerce infrastructure and increasing focus on sustainability and ethical sourcing.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)