Chocolate Confectionery - South Korea

  • South Korea
  • Revenue in the Chocolate Confectionery market amounts to US$0.61bn in 2024. The market is expected to grow annually by 4.77% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$23,210m in 2024).
  • In relation to total population figures, per person revenues of US$11.74 are generated in 2024.
  • In the Chocolate Confectionery market, volume is expected to amount to 44.05m kg by 2029. The Chocolate Confectionery market is expected to show a volume growth of 3.0% in 2025.
  • The average volume per person in the Chocolate Confectionery market is expected to amount to 0.8kg in 2024.

Key regions: South Korea, Russia, Spain, Japan, Philippines

 
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Analyst Opinion

The Chocolate Confectionery Market in South Korea has seen minimal growth due to factors such as changing consumer preferences and health concerns. Despite this, the market is still driven by the convenience of online sales and increasing health consciousness among consumers. This has contributed to the overall growth of the Confectionery & Snacks Market, which remains a significant segment within the larger Food Market.

Customer preferences:
As South Korea's population continues to age, there has been a growing demand for healthier and more natural alternatives in the chocolate confectionery market. This shift is driven by increasing health consciousness and a desire for clean labels and ingredients. Additionally, there has been a rise in demand for premium and artisanal chocolate products, catering to the growing trend of gifting and indulgence in the country.

Trends in the market:
In South Korea, the Chocolate Confectionery Market is seeing a rise in demand for premium and artisanal chocolate products. This trend is driven by the increasing consumer preference for higher quality and healthier products. In addition, there is a growing focus on unique and innovative flavors, such as matcha and red bean, to cater to the diverse taste preferences of Korean consumers. This trend is expected to continue, with chocolate manufacturers investing in R&D and product innovation to stay competitive in the market. Moreover, the rise of e-commerce and online shopping in South Korea has opened up new opportunities for chocolate confectionery brands to reach a wider audience and increase sales. However, this trend also poses challenges for traditional brick and mortar retailers, who may need to adapt their strategies to remain relevant in the market.

Local special circumstances:
In South Korea, the Chocolate Confectionery Market within the Confectionery & Snacks Market is heavily influenced by the country's deep-rooted culture of gift-giving. This has led to a strong demand for premium and beautifully packaged chocolates, especially during traditional holidays and special occasions. Additionally, the country's strict food safety regulations have made consumers more conscious of the ingredients and quality of chocolates, leading to a growing demand for organic and natural options. The market is also impacted by the country's high internet and smartphone penetration rates, which have led to the rise of e-commerce and online shopping for confectionery products.

Underlying macroeconomic factors:
The Chocolate Confectionery Market in South Korea is heavily influenced by macroeconomic factors such as consumer spending, economic growth, and trade policies. South Korea has a strong economy and a large consumer base, which drives demand for chocolate confectionery products. Additionally, the country's increasing GDP per capita and rising disposable income levels have led to a shift in consumer preferences towards premium and indulgent chocolate products. Furthermore, favorable trade policies and government support for the food industry have encouraged foreign investment and boosted the export of chocolate confectionery products from South Korea. However, the market faces challenges such as a declining birth rate and aging population, which may impact future demand for chocolate confectionery products.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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