Definition:
The Baby Food market covers specially formulated foods that are intended for infants and small children, most notably in the form of homogenized food preparations. In this market, both supplementary foods (e.g., fruit- and vegetable-based baby food) and infant formula are included.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Baby Food market in Kenya is currently experiencing minimal growth due to factors such as declining birth rates and increasing competition from traditional home-cooked meals. However, the market is expected to see some growth in the future, driven by the rising health awareness among parents and the convenience of prepared baby food products. Additionally, the increasing adoption of digital technologies in the overall Food market in Kenya may also have a positive impact on the Baby Food market's growth.
Customer preferences: Consumers in Kenya are increasingly seeking healthy and convenient food options for their babies, driving a growing demand for organic and natural baby food products. As the country experiences a rise in disposable income and urbanization, there is a growing trend towards purchasing premium and nutrient-rich baby food products. Additionally, with the increasing awareness of allergies and food sensitivities, there is a growing demand for allergen-free baby food options, such as gluten-free and dairy-free products. This trend is also fueled by the growing influence of Western diets and the desire for international food options for babies.
Trends in the market: In Kenya, the Baby Food Market is experiencing a shift towards organic and natural options, as more parents become health-conscious and seek safer and healthier choices for their infants. This trend is expected to continue as consumers become more educated on the benefits of organic products. Additionally, there is a growing demand for innovative packaging solutions, such as pouches and resealable containers, to cater to the busy lifestyles of modern parents. These trends present opportunities for industry stakeholders to expand their product offerings and tap into the growing demand for healthier and convenient baby food options.
Local special circumstances: In Kenya, the Baby Food Market is heavily influenced by the country's strong agricultural sector and its diverse cultural heritage. Traditional food practices, such as breastfeeding and homemade baby food, remain prevalent, but there is a growing trend towards packaged and processed baby food due to urbanization and changing lifestyles. Moreover, government regulations aimed at promoting food safety and nutrition have also played a significant role in shaping the market.
Underlying macroeconomic factors: The Baby Food Market within The Food market in Kenya is heavily influenced by macroeconomic factors such as economic growth, consumer spending power, and government policies. The country's economic stability and growth have a direct impact on the purchasing power of consumers, which in turn affects the demand for baby food products. Furthermore, government policies such as tax rates and import regulations can significantly impact the cost and availability of baby food products in the market. In recent years, Kenya has experienced steady economic growth and has implemented policies to support the growth of the food industry, which has positively influenced the demand for baby food products. However, challenges such as inflation and currency fluctuations can also impact market performance.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights