Fresh Vegetables - Sierra Leone

  • Sierra Leone
  • Revenue in the Fresh Vegetables market amounts to US$338.80m in 2024. The market is expected to grow annually by 11.26% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$39.21 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 130.60m kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 2.5% in 2025.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 13.2kg in 2024.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Fresh Vegetables Market in Sierra Leone is witnessing subdued growth, influenced by factors such as limited agricultural infrastructure, fluctuating rainfall patterns, and varying consumer preferences, which collectively impact the availability and pricing of essential produce.

Customer preferences:
In Sierra Leone, consumers are increasingly prioritizing organic and locally sourced fresh vegetables, reflecting a growing awareness of health and nutrition. This trend is influenced by a younger demographic that values sustainability and environmental impact, leading to a rise in demand for community-supported agriculture initiatives. Additionally, urbanization has prompted a shift towards convenience, with more individuals seeking pre-packaged and ready-to-cook vegetable options. As lifestyles evolve, the integration of fresh vegetables into fast-paced meal preparations is becoming a key focus for consumers.

Trends in the market:
In Sierra Leone, the Fresh Vegetables Market is experiencing a surge in demand for organic and locally sourced produce, driven by a health-conscious younger population that prioritizes sustainability. This trend signals a shift towards community-supported agriculture, enabling consumers to connect with local farmers. Additionally, urbanization is fostering a preference for convenience, with increased interest in pre-packaged and ready-to-cook vegetable options. As these trends evolve, industry stakeholders must adapt by enhancing supply chains and promoting sustainable practices to capture this growing market segment effectively.

Local special circumstances:
In Sierra Leone, the Fresh Vegetables Market is shaped by unique geographical and cultural factors, including a rich agricultural heritage and diverse climates that support a variety of crops. The country's reliance on subsistence farming influences consumer preferences for fresh, local produce, fostering a strong community bond between farmers and consumers. Furthermore, regulatory support for organic farming is emerging, encouraging sustainable practices. These factors, combined with urbanization, are driving demand for innovative distribution methods and fresh produce accessibility, transforming the market landscape.

Underlying macroeconomic factors:
The performance of the Fresh Vegetables Market in Sierra Leone is significantly influenced by macroeconomic factors such as national economic stability, agricultural policies, and global market trends. The country’s economic health, characterized by fluctuating GDP growth and inflation rates, directly impacts consumer purchasing power and demand for fresh produce. Additionally, fiscal policies promoting agricultural investment and infrastructure development are crucial in enhancing market accessibility. Global trends, such as rising health consciousness and demand for organic products, further drive local farmers to adapt their practices. This interplay of local and international factors shapes the market dynamics, fostering growth and sustainability in the fresh vegetables sector.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)