Definition:
The Other Oils & Fats market covers lard and other edible animal fats, such as fat from cattle, buffaloes, sheep, goats, poultry, fats and fish oils.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Other Oils & Fats Market in Pakistan is experiencing minimal growth, influenced by factors such as fluctuating raw material prices, changing consumer preferences, and increasing competition from alternative products, limiting expansion opportunities in the sector.
Customer preferences: In Pakistan's Other Oils & Fats Market, consumers are gravitating towards healthier and more sustainable options, reflecting a growing awareness of health and nutrition. This shift is particularly evident among younger demographics who prioritize organic and non-GMO products. Additionally, the influence of social media and wellness trends has spurred interest in plant-based oils like olive and coconut oil, while traditional fats are often scrutinized. Urbanization and busy lifestyles further drive demand for convenient cooking solutions, shaping the market landscape significantly.
Trends in the market: In Pakistan's Other Oils & Fats Market, there is a notable shift towards healthier and more sustainable options, underscored by a rising consumer preference for organic and non-GMO products. This trend is particularly pronounced among younger demographics, who are increasingly influenced by social media and wellness movements. As a result, plant-based oils like olive and coconut oil are gaining popularity, while traditional fats face growing scrutiny. Urbanization and fast-paced lifestyles further propel the demand for convenient cooking solutions, signaling a significant transformation in consumer behavior that industry stakeholders must adapt to in order to remain competitive.
Local special circumstances: In Pakistan's Other Oils & Fats Market, local factors such as agricultural diversity and cultural culinary practices play a pivotal role in shaping consumer preferences. The country's favorable climate for oilseed cultivation supports the production of traditional oils like mustard and sesame, which are deeply ingrained in local cuisine. Additionally, regulatory initiatives promoting health and nutrition are encouraging the adoption of healthier fats. Cultural celebrations and festivals also influence demand, as families seek premium oils for traditional dishes, highlighting the interplay between heritage and modern consumer trends.
Underlying macroeconomic factors: The Other Oils & Fats Market in Pakistan is shaped by macroeconomic factors such as agricultural policies, trade dynamics, and consumer spending power. The nation’s agricultural policies that support oilseed production enhance local supply, impacting pricing and availability. Global trends, such as fluctuating crude oil prices and international trade agreements, also affect import costs and market competitiveness. Additionally, national economic health indicators, including GDP growth and inflation rates, influence consumer purchasing behavior, driving demand for both traditional and healthier oil options. Fiscal policies promoting health awareness further encourage shifts towards premium oils, reflecting broader economic conditions and lifestyle changes.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights