Processed & Frozen Fruits - Pakistan

Revenue in the Processed & Frozen Fruits market amounts to US$620.70m in 2024. The market is expected to grow annually by 8.34% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$2.53 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 293.40m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 3.5% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 1.1kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Pakistan has seen minimal growth, influenced by factors such as low consumer awareness and limited infrastructure for digital technologies. Despite these challenges, convenience and health consciousness are driving demand in The Food market for Fruits & Nuts in the region.

Customer preferences: As health and wellness continue to be top priorities for consumers in Pakistan, there has been a noticeable increase in demand for convenient and healthy food options. This has led to a rise in the popularity of processed and frozen fruits, as they offer a convenient and nutritious alternative to fresh fruits. Additionally, with the growing trend of busy lifestyles and increasing awareness about food safety, consumers are opting for frozen fruits as a safer and more convenient option.

Trends in the market: In Pakistan, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a shift towards healthier and convenient food options. There is a growing demand for frozen fruits, such as berries and tropical fruits, due to their longer shelf life and availability throughout the year. This trend is driven by changing consumer preferences for natural, preservative-free products. Additionally, the increasing adoption of modern freezing technologies has enabled the production of high-quality, nutrient-rich frozen fruits. These trends are significant for industry stakeholders as it presents opportunities for diversification and expansion into new markets. However, there may be challenges in terms of supply chain management and ensuring food safety standards. Going forward, the industry may need to focus on innovation and product differentiation to stay competitive in the market.

Local special circumstances: In Pakistan, the Processed & Frozen Fruits Market is influenced by the country's climatic conditions and agricultural practices. With a large population dependent on agriculture, the market is heavily impacted by factors such as monsoon rains and crop yields. Additionally, cultural preferences for certain fruits and their processing methods also play a significant role in shaping the market. The government's policies and regulations regarding food safety and hygiene standards also have a strong influence on the market's dynamics.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is influenced by macroeconomic factors such as consumer spending power, trade policies, and technological advancements. Countries with a strong economy and favorable trade policies are experiencing higher demand for processed and frozen fruits, as consumers have more disposable income to spend on these products. Technological advancements in packaging and transportation have also made it possible to export these products to new markets, further driving market growth. Additionally, the growing health and wellness trend globally has increased the demand for healthy and convenient food options, leading to a rise in demand for processed and frozen fruits.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.