Oils & Fats - Brunei Darussalam

Brunei Darussalam

Highlights

Revenue in the Oils & Fats market amounts to US$14.33m in 2024. The market is expected to grow annually by 2.47% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$46bn in 2024).
In relation to total population figures, per person revenues of US$31.45 are generated in 2024.
In the Oils & Fats market, volume is expected to amount to 2.08m kg by 2029. The Oils & Fats market is expected to show a volume growth of 1.6% in 2025.0.
The average volume per person in the Oils & Fats market is expected to amount to 4.3kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Oils & Fats market in Brunei Darussalam is witnessing negligible growth, influenced by factors such as shifting consumer preferences towards healthier alternatives, rising awareness of nutritional impacts, and competition from imported products, which limits local market expansion.

Customer preferences: Consumers in Brunei Darussalam are increasingly prioritizing health-conscious choices, leading to a notable shift towards oils and fats that are perceived as healthier, such as olive oil and coconut oil. This trend is influenced by a growing awareness of dietary impacts on overall well-being, especially among younger demographics who are more informed about nutrition. Additionally, cultural influences emphasize home-cooked meals using traditional oils, prompting a blend of modern health trends with local culinary practices, which further shapes the oils and fats market landscape.

Trends in the market: In Brunei Darussalam, the Oils & Fats market is experiencing a significant shift towards healthier options, with consumers increasingly favoring oils such as olive and coconut oil due to rising health consciousness. This trend is particularly strong among younger demographics, who are more informed about nutrition and its effects on well-being. Furthermore, cultural practices promoting home-cooked meals are blending with modern health trends, pushing the market towards innovative product offerings. Industry stakeholders must adapt by providing diverse, health-oriented options that resonate with local culinary traditions, ensuring relevance and competitiveness in this evolving landscape.

Local special circumstances: In Brunei Darussalam, the Oils & Fats market is shaped by its unique geographical context, characterized by an abundance of tropical produce, which facilitates the local production of oils like palm and coconut. Culturally, there is a strong emphasis on traditional Malay cuisine, where specific oils are integral to cooking practices, fostering a demand for quality and authenticity. Regulatory support for health-focused products, alongside campaigns promoting nutrition awareness, further influences consumer preferences, driving the shift towards healthier oils while preserving culinary heritage.

Underlying macroeconomic factors: The Oils & Fats market in Brunei Darussalam is significantly influenced by macroeconomic factors such as global commodity prices, national economic stability, and trade policies. The fluctuation in palm oil prices on the international market directly impacts local production costs and consumer prices. Additionally, Brunei's strong fiscal policies and investments in agriculture enhance local oil production capabilities, fostering a competitive market. Economic diversification efforts also promote sustainable practices, aligning with global trends towards health-conscious consumption. Furthermore, rising disposable incomes and increasing health awareness drive demand for premium oils, further shaping market dynamics.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.