Cheese - Brunei Darussalam

Brunei Darussalam

Highlights

Revenue in the Cheese market amounts to US$1.01m in 2024. The market is expected to grow annually by 2.69% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$32bn in 2024).
In relation to total population figures, per person revenues of US$2.21 are generated in 2024.
In the Cheese market, volume is expected to amount to 112.90k kg by 2029. The Cheese market is expected to show a volume growth of 0.4% in 2025.0.
The average volume per person in the Cheese market is expected to amount to 0.2kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Cheese Market in Brunei Darussalam is experiencing minimal growth, with factors such as low demand and limited production impacting the market. Despite being a part of the thriving Food Market, the Cheese Market faces challenges in increasing its growth rate in the Dairy Products & Eggs Market.

Customer preferences: There has been a noticeable increase in demand for artisanal and locally sourced cheeses in Brunei Darussalam. This trend can be attributed to the growing interest in supporting small, independent businesses and the desire for high-quality, natural products. Additionally, there is a rising preference for lactose-free and plant-based cheese alternatives, driven by health-conscious consumers and the increasing popularity of veganism in the country. This shift in consumer preferences is also influenced by cultural and religious considerations, as dairy products are not traditionally a part of the local diet.

Trends in the market: In Brunei Darussalam, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing an increase in demand for artisanal and specialty cheeses. This trend is driven by the rising consumer interest in gourmet and organic food products. Furthermore, there is a growing popularity of dairy alternatives, such as plant-based cheeses, among health-conscious consumers. Industry stakeholders should pay attention to these trends and consider diversifying their product offerings to cater to changing consumer preferences. Additionally, they should invest in innovative packaging and marketing strategies to stay competitive in the market.

Local special circumstances: In Brunei Darussalam, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's cultural and religious practices. The majority of the population adheres to Islam, which prohibits the consumption of pork and non-halal meat. As a result, the demand for halal-certified cheese is high, leading to the growth of local halal cheese producers. Additionally, the small size and limited land resources of Brunei have hindered the development of large-scale dairy farms, making the country heavily reliant on imported dairy products. This has also led to a rise in the popularity of alternative dairy products, such as plant-based cheeses, in the market.

Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market is impacted by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. For instance, countries with a stable and growing economy tend to have higher demand for cheese, as consumers have more disposable income to spend on food products. In addition, favorable regulatory environments and government support for the dairy industry can also lead to increased market growth. On the other hand, economic challenges and instability can result in lower consumer spending and a decrease in demand for cheese. Furthermore, demographic factors such as population growth and age demographics also play a role in shaping the demand for cheese in a given country. As the population ages and consumer preferences shift towards healthier food options, there may be a greater demand for cheese alternatives or reduced consumption of dairy products.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.