Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market in Guinea is witnessing subdued growth, influenced by factors such as limited access to modern agricultural techniques, fluctuating climate conditions, and challenges in distribution channels, which hinder market expansion and consumer engagement.
Customer preferences: Consumers in Guinea are showing a growing preference for organic and locally sourced fruits and nuts, reflecting a shift towards health-conscious eating habits. This trend is influenced by an increasing awareness of nutrition and wellness, particularly among urban populations. Additionally, younger demographics are favoring convenience, driving demand for ready-to-eat and packaged fruit products. Cultural celebrations and traditional practices are also encouraging the consumption of specific nuts and fruits, further shaping market dynamics and consumer choices in the Fruits & Nuts sector.
Trends in the market: In Guinea, the Fruits & Nuts market is experiencing a notable shift towards organic and locally sourced products, driven by an increasing consumer awareness of health and nutrition. Urban populations are leading this trend, favoring convenience with a rise in demand for ready-to-eat and packaged fruit options. Cultural celebrations also play a vital role, boosting the consumption of traditional nuts and fruits. This evolving landscape presents significant opportunities for industry stakeholders, as they adapt their offerings to meet changing consumer preferences and capitalize on the growing interest in sustainable and health-oriented food choices.
Local special circumstances: In Guinea, the Fruits & Nuts market is influenced by the country's rich biodiversity and favorable climate, which supports a variety of tropical fruits and nuts. Local traditions and agricultural practices shape consumer preferences, with an emphasis on fresh, organic produce that resonates with cultural celebrations. Additionally, regulatory frameworks promoting sustainable farming practices encourage the growth of organic products. As urbanization increases, convenience-driven consumption is also rising, leading to a burgeoning market for packaged and ready-to-eat fruit options that cater to the health-conscious urban population.
Underlying macroeconomic factors: The Fruits & Nuts market in Guinea is significantly influenced by macroeconomic factors such as national economic stability, agricultural investment, and global trade dynamics. The country's economic health, marked by GDP growth and improved infrastructure, facilitates increased agricultural output and export opportunities. Favorable fiscal policies that support local farmers and promote agro-industrial development further enhance market prospects. Additionally, global demand for organic and sustainably sourced products encourages local producers to adapt to international standards, driving innovation and diversification in the fruits and nuts sector. Rising consumer awareness of health and wellness also propels demand for nutritious, locally sourced products.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights