Oils & Fats - Guinea

Guinea

Highlights

Revenue in the Oils & Fats market amounts to US$400.80m in 2024. The market is expected to grow annually by 10.86% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$46bn in 2024).
In relation to total population figures, per person revenues of US$27.59 are generated in 2024.
In the Oils & Fats market, volume is expected to amount to 52.28m kg by 2029. The Oils & Fats market is expected to show a volume growth of 3.3% in 2025.0.
The average volume per person in the Oils & Fats market is expected to amount to 3.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Oils & Fats market in Guinea is witnessing subdued growth, influenced by factors such as fluctuating commodity prices, limited consumer awareness, and evolving dietary preferences, which collectively challenge the expansion of various segments within the market.

Customer preferences: Consumers in Guinea are increasingly prioritizing health and wellness, leading to a growing interest in healthier oils and fats alternatives, such as olive oil and coconut oil, perceived as more nutritious. This shift is influenced by rising awareness of the health implications of traditional cooking oils, particularly among urban populations. Additionally, younger demographics are embracing modern cooking practices and experimenting with diverse cuisines, promoting a demand for specialty oils. These trends reflect a broader cultural shift towards healthier lifestyles and culinary exploration.

Trends in the market: In Guinea, the Oils & Fats market is experiencing a notable shift towards healthier options, with consumers increasingly favoring oils such as olive and coconut oil for their nutritional benefits. This trend is propelled by heightened awareness of health risks associated with traditional oils, particularly in urban areas. Younger generations are also embracing innovative cooking methods and diverse cuisines, further driving demand for specialty oils. This cultural transformation emphasizes health-conscious choices, presenting significant opportunities for industry stakeholders to diversify product offerings and cater to evolving consumer preferences.

Local special circumstances: In Guinea, the Oils & Fats market is shaped by the country’s rich agricultural landscape and diverse culinary traditions. Local production of palm oil remains significant, but there is a growing interest in imported oils like olive and coconut oil, driven by health consciousness among consumers. Additionally, cultural influences, including the rising popularity of international cuisines, are encouraging the adoption of specialty oils. Regulatory support for healthier food options further enhances this shift, creating opportunities for producers to innovate and meet the demands of a more health-aware population.

Underlying macroeconomic factors: The Oils & Fats market in Guinea is significantly influenced by macroeconomic factors such as agricultural productivity, exchange rates, and consumer spending power. The country’s economic growth, driven by agricultural exports and foreign investment, enhances disposable incomes, fostering demand for diverse oil products. Fluctuations in global oil prices affect the affordability of both local and imported oils, while exchange rate stability impacts the costs of imported specialty oils. Additionally, government initiatives aimed at promoting healthier eating habits and food security are shaping production practices and market dynamics, encouraging innovation in oil offerings to meet evolving consumer preferences.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.