Rice - Guinea

  • Guinea
  • Revenue in the Rice market amounts to US$40.68m in 2024. The market is expected to grow annually by 9.75% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$149,900m in 2024).
  • In relation to total population figures, per person revenues of US$2.76 are generated in 2024.
  • In the Rice market, volume is expected to amount to 16.67m kg by 2029. The Rice market is expected to show a volume growth of 1.8% in 2025.
  • The average volume per person in the Rice market is expected to amount to 1.0kg in 2024.

Key regions: Spain, China, Canada, India, South Korea

 
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Analyst Opinion

The Rice Market in Guinea nan, within The Food market, is experiencing subdued growth. Factors such as low consumer awareness and limited access to digital technologies are impacting this growth rate. However, the convenience of online services may drive future growth.

Customer preferences:
As consumers in Guinea become more health-conscious, there has been a trend towards incorporating more nutritious and traditional foods, such as rice, into their diets. This has led to an increase in demand for locally-sourced and organic rice products, as well as a preference for whole grain options. Additionally, there has been a rise in awareness about the environmental impact of food production, leading to a growing demand for sustainably-grown and ethically-sourced rice.

Trends in the market:
The global rice market is experiencing increased demand for organic and sustainable rice products, with consumers becoming more health-conscious and environmentally aware. In addition, there is a rising trend of incorporating rice into gluten-free and plant-based diets, leading to a surge in alternative rice products such as cauliflower rice and rice noodles. This trend is expected to continue in the coming years, creating opportunities for industry players to innovate and cater to evolving consumer preferences. Additionally, the use of blockchain technology in the rice supply chain is gaining traction, providing transparency and traceability for consumers and boosting confidence in the quality and origin of rice products. These trends signal the need for industry stakeholders to adapt and differentiate their offerings to stay competitive and meet the changing demands of the market.

Local special circumstances:
In Guinea, the Rice Market is heavily influenced by the country's geographical and cultural factors. Being a major staple food, rice holds a significant place in the local cuisine and is deeply ingrained in the culture. The market is also regulated by the government, with policies aimed at ensuring food security and promoting local production. Additionally, Guinea's proximity to other West African countries has led to the import and export of rice, creating a dynamic pricing environment. These unique local factors play a crucial role in shaping the Rice Market and differentiating it from other markets in the Bread & Cereal Products Market within The Food market.

Underlying macroeconomic factors:
The growth of the Rice Market in the Bread & Cereal Products Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. The market performance is greatly impacted by the overall economic stability of the country, as well as its trade relationships with other countries. In addition, government policies and regulations, such as import and export restrictions, can greatly affect the availability and pricing of rice in the market. Factors such as inflation, currency exchange rates, and consumer spending also play a significant role in shaping the demand and supply of rice in the market. Furthermore, changing dietary preferences and shifting consumer lifestyles also contribute to the demand for rice, making it important to consider these factors when analyzing the performance of the Rice Market in Guinea.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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