Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market in Cyprus has been witnessing negligible growth, influenced by factors such as limited local production, changing consumer preferences, and competition from imported goods, which affect overall market dynamics and expansion opportunities.
Customer preferences: Consumers in Cyprus are increasingly prioritizing health and wellness, leading to a growing demand for organic and locally-sourced fruits and nuts. This trend is influenced by a younger, more health-conscious demographic that values sustainable practices and nutritional benefits. Additionally, the rise of plant-based diets is driving interest in diverse nut varieties and dried fruits as alternatives to traditional snacks. Social media also plays a significant role, with influencers promoting these products, further shaping consumer preferences towards healthier options.
Trends in the market: In Cyprus, the Fruits & Nuts Market is experiencing a notable shift towards organic and locally-sourced products, driven by a health-conscious consumer base that values sustainability and nutritional benefits. The younger demographic is particularly influential, embracing plant-based diets that favor diverse nut varieties and dried fruits as snacks. Furthermore, social media is amplifying this trend, with influencers highlighting the advantages of these healthier options. For industry stakeholders, this signifies an opportunity to innovate and adapt, emphasizing sustainable practices and marketing strategies that resonate with this evolving consumer preference.
Local special circumstances: In Cyprus, the Fruits & Nuts Market is influenced by the island's Mediterranean climate, which allows for the cultivation of a variety of high-quality fruits and nuts, such as almonds and carob. The cultural emphasis on healthy eating, rooted in the traditional Mediterranean diet, further drives demand for fresh, organic produce. Additionally, EU regulations promote sustainable farming practices, enhancing consumer trust in local products. This unique combination of geographical advantages, cultural heritage, and regulatory support fosters a vibrant market dynamic focused on health, sustainability, and local sourcing.
Underlying macroeconomic factors: The Fruits & Nuts Market in Cyprus is significantly influenced by macroeconomic factors such as global agricultural trends, national economic stability, and consumer spending patterns. The ongoing shift toward health-conscious eating globally has spurred demand for fresh, organic produce, positively impacting local farmers. Cyprus's economic health, characterized by moderate growth and low unemployment rates, encourages higher discretionary spending on premium fruits and nuts. Additionally, EU agricultural policies and subsidies promote sustainable practices, bolstering producer confidence. Fluctuations in global commodity prices and trade agreements also play a crucial role, affecting local supply chains and pricing strategies.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights