Soups - Mozambique | Statista Market Forecast

Revenue in the Soups market amounts to US$5.78m in 2024. The market is expected to grow annually by 8.85% (CAGR 2024-2029).
In global comparison, most revenue is generated Indonesia (US$10bn in 2024).
In relation to total population figures, per person revenues of US$0.17 are generated in 2024.
In the Soups market, volume is expected to amount to 1.98m kg by 2029. The Soups market is expected to show a volume growth of 1.1% in 2025.0.
The average volume per person in the Soups market is expected to amount to 0.0kg in 2024.

Definition:

The Soups market covers any type of soup that is ready for consumption immediately after purchase or after heating. These soups require minimal preparation by the consumer and included instant soups that typically come in powdered form and broth or liquid soups that are purchased in prepared form such as tinned soups.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Dehydrated soup
Tinned and other packaged soup
Broth
Canned soups and stews
Fondue soup
Frozen soups, Instant miso soup

Other ready-to-eat meals
Out-of-home consumption

The Convenience Food market in Mozambique is seeing moderate growth, influenced by factors such as changing consumer preferences, increased health consciousness, and the ease of access to online food services. This trend is expected to continue in the coming years, driving the growth of the Soups Market in the overall Food Market.

Customer preferences: Consumer demand for convenient and healthy meal options has led to the rise of plant-based and gluten-free soups in the Convenience Food Market of The Food market in Mozambique. This trend is driven by a growing awareness of the benefits of a plant-based diet, as well as an increase in health-conscious and environmentally conscious consumers. Additionally, the demand for soups made with local, traditional ingredients reflects a desire for authentic and culturally-relevant food choices. As consumers become more health-conscious and environmentally aware, we can expect to see continued growth in the plant-based and gluten-free soup segments of the market.

Trends in the market: In Mozambique, the Soups Market of the Convenience Food Market within The Food market is experiencing a surge in demand for healthier and more convenient options. This trend is driven by a growing health consciousness among consumers, as well as the increasing availability of affordable convenience food products. As a result, industry stakeholders are investing in innovative product offerings and marketing strategies to cater to this demand. Additionally, the rise of e-commerce and online grocery shopping in the country is expected to further fuel the growth of the Soups Market, providing new opportunities for industry players.

Local special circumstances: In Mozambique, the Soups Market of the Convenience Food Market within The Food market is influenced by the country's tropical climate and traditional food preferences. The warm and humid weather creates a high demand for ready-to-eat and easy-to-prepare food options, such as soups. Additionally, Mozambican cuisine favors spicy and flavorful dishes, which has led to the introduction of local variants of soups in the market. Furthermore, the government's efforts to promote food security and reduce food waste have boosted the demand for canned and packaged soups among the urban population. These factors contribute to the unique market dynamics of the Soups Market in Mozambique, setting it apart from other markets.

Underlying macroeconomic factors: The growth of the Soups Market of the Convenience Food Market within The Food market is also influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. In Mozambique, the market may experience slower growth due to challenges in the national economy and limited government investment in infrastructure. In contrast, in a country with a strong economy and supportive fiscal policies, the Soups Market may see faster growth. Additionally, factors such as changing consumer preferences and the impact of international trade agreements may also play a role in shaping the market's performance.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.