Pasta - Mozambique

Mozambique

Highlights

Revenue in the Pasta market amounts to US$63.11m in 2024. The market is expected to grow annually by 8.97% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$28bn in 2024).
In relation to total population figures, per person revenues of US$1.81 are generated in 2024.
In the Pasta market, volume is expected to amount to 46.17m kg by 2029. The Pasta market is expected to show a volume growth of 2.0% in 2025.0.
The average volume per person in the Pasta market is expected to amount to 1.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Pasta Market in Mozambique is experiencing mild growth, influenced by factors such as the rising demand for convenient and healthy food options. With the increasing availability of bread and cereal products, The Food market in Mozambique is also seeing a steady growth rate.

Customer preferences: As consumers become more health-conscious, the Pasta Market in Mozambique has seen a rise in demand for gluten-free and whole wheat options. Additionally, there has been a growing trend towards convenience and portability, leading to a surge in demand for ready-to-eat pasta meals. This shift is driven by busy lifestyles and the need for quick and easy meal solutions. Moreover, the influence of Western cuisine and increased disposable income have also contributed to the growth of the Pasta Market in Mozambique.

Trends in the market: In Mozambique, the Pasta Market within the Bread & Cereal Products Market is experiencing a shift towards healthier options, as consumers become more health-conscious. This trend is reflected in the increasing availability of whole wheat and gluten-free pasta options. Additionally, the demand for convenience in the form of pre-cooked and ready-to-eat pasta products is on the rise. These trends signify a growing demand for healthier and convenient options in the market, which presents opportunities for industry stakeholders to adapt and cater to these changing consumer preferences. However, this trend may also pose challenges for traditional pasta manufacturers who may need to adjust their production processes and product offerings to stay competitive.

Local special circumstances: In Mozambique, the Pasta Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the country's geographical location and cultural preferences. Being a coastal country, seafood-based pasta dishes are extremely popular, in contrast to landlocked countries where meat-based pasta dishes are more prevalent. Additionally, Mozambique's diverse cultural influences, including Portuguese and African, have led to a unique fusion of flavors in their pasta dishes. Furthermore, the government's focus on promoting traditional Mozambican cuisine has led to a surge in demand for locally sourced and organic pasta products.

Underlying macroeconomic factors: The performance of the Pasta Market in Mozambique is largely impacted by macroeconomic factors such as economic stability, government policies, and consumer spending habits. The country's GDP growth rate, inflation rate, and trade policies all play a crucial role in determining the demand and supply of pasta products. Additionally, the increasing urbanization and rising disposable income of the population have also contributed to the growth of the market. However, challenges such as limited infrastructure and high import costs can hinder market growth. Overall, the Pasta Market in Mozambique is heavily influenced by the country's economic health and policies, as well as global economic trends that impact The Food market as a whole.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.