Spices & Culinary Herbs - Madagascar

Revenue in the Salt & Other Spices market amounts to US$55.25m in 2024. The market is expected to grow annually by 7.26% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$11bn in 2024).
In relation to total population figures, per person revenues of US$1.78 are generated in 2024.
In the Salt & Other Spices market, volume is expected to amount to 2.51m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 2.3% in 2025.0.
The average volume per person in the Salt & Other Spices market is expected to amount to 0.1kg in 2024.

Definition:

The Spices and Culinary Herbs market covers salt, dried seeds, fruits, etc. that are added to food to modify the taste, scent, and color. Examples of culinary herbs include pepper, chilis, curry, parsley, rosemary, and thyme.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Salt, flavor salt
Spices (e.g. black pepper, paprika, cumin, coriander, cinnamon)
Culinary herbs (e.g. basil, parsley, rosemary, oregano

Seasonings
Out-of-home consumption

The market for Spices & Culinary Herbs in Madagascar is experiencing minimal growth, impacted by factors such as low awareness and limited access to online services. Despite this, the market is expected to steadily grow, driven by increasing demand for traditional flavors and the country's rich biodiversity.

Customer preferences: There has been a growing trend towards organic and sustainable products in the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market. This is driven by consumers' increasing awareness and concern for the environmental and health impacts of conventional farming methods. As a result, there has been a rise in demand for ethically sourced and locally grown spices and herbs. Additionally, the use of traditional and exotic spices in fusion cuisine has also gained popularity, catering to the diverse palates of consumers.

Trends in the market: In Madagascar, the Spices & Culinary Herbs Market of the Sauces & Spices Market is currently experiencing a surge in demand for locally sourced and organic spices and herbs. This trend is driven by increasing consumer awareness and preference for natural and sustainable ingredients in their food. As a result, industry stakeholders are investing in sustainable sourcing practices and expanding their product offerings to meet this demand. This trend is expected to continue, with potential implications including higher profit margins for producers, increased competition in the market, and a shift towards more environmentally-friendly practices. Additionally, there is a growing trend of using herbs and spices for their medicinal properties, which presents opportunities for the development of new products and partnerships with the healthcare industry.

Local special circumstances: In Madagascar, the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by the country's diverse and abundant natural resources. The unique climate and fertile soil allow for a wide variety of spices and herbs to be grown, providing a competitive advantage in the global market. Additionally, the country's rich cultural heritage and traditional methods of spice cultivation and processing contribute to the distinct flavors and quality of their products. Furthermore, Madagascar's strict regulations on sustainable harvesting and fair trade practices ensure the preservation of these valuable resources for future generations.

Underlying macroeconomic factors: The Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is greatly impacted by macroeconomic factors. Global economic trends, such as consumer preferences for healthier and more diverse food options, play a major role in driving demand for spices and herbs. National economic health and fiscal policies also influence market performance, as fluctuations in disposable income and government regulations can affect consumer spending and product pricing. Other financial indicators, such as inflation rates and exchange rates, also impact the market by affecting production costs and international trade. Additionally, the rising awareness of the health benefits of spices and culinary herbs is driving market growth, as consumers seek out natural and functional ingredients for their meals.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.