Milk - Taiwan | Statista Market Forecast

Milk - Taiwan

Taiwan

Highlights

Revenue in the Milk market amounts to US$2.56bn in 2024. The market is expected to grow annually by 4.48% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$71bn in 2024).
In relation to total population figures, per person revenues of US$106.90 are generated in 2024.
In the Milk market, volume is expected to amount to 2.25bn kg by 2029. The Milk market is expected to show a volume growth of 4.2% in 2025.0.
The average volume per person in the Milk market is expected to amount to 77.4kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Milk Market in Taiwan is seeing minimal growth due to factors like low consumer awareness and competition from other dairy products. Despite this, the market is expected to grow steadily in the coming years, driven by increasing demand for healthier and more convenient food options.

Customer preferences: In Taiwan, there has been a growing interest in plant-based milk alternatives, particularly among younger generations. This trend is driven by health and environmental concerns, as well as the rise of veganism and lactose intolerance. Additionally, there is a growing demand for premium and specialty milk products, such as organic and grass-fed milk, as consumers become more health-conscious and willing to pay for higher quality products. This shift towards alternative and premium milk options reflects evolving consumer preferences and a willingness to experiment with new products.

Trends in the market: In Taiwan, the Milk Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards plant-based milk alternatives, as consumers become more health-conscious and environmentally aware. This trend is driven by the increasing availability and variety of non-dairy milk options, such as soy, almond, and oat milk. The significance of this trend lies in the potential for these alternatives to disrupt the traditional dairy industry and open up new opportunities for dairy companies to diversify their product offerings. Additionally, the rise of e-commerce and online grocery shopping is expected to further boost the demand for these plant-based milk products. Industry stakeholders should closely monitor and adapt to this trend to stay competitive in the evolving market.

Local special circumstances: In Taiwan, the Milk Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's geography and culture. Being a small island nation, Taiwan has limited land for agriculture, leading to a heavy reliance on imports for milk production. However, the demand for locally produced milk is on the rise due to growing health consciousness and preference for fresh, organic products. The government also plays a significant role in regulating the dairy industry, ensuring quality and safety standards are met, further driving market dynamics. Additionally, the popularity of dairy-based desserts and beverages in Taiwanese cuisine has created a unique market for dairy products, contributing to market growth.

Underlying macroeconomic factors: The Milk Market of the Dairy Products & Eggs Market within The Food market in Taiwan is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. Taiwan has a strong economy, driven by its well-developed industrial sector and highly skilled workforce. This creates a favorable environment for the dairy market to thrive, as consumers have higher purchasing power and are willing to pay for premium dairy products. Additionally, government initiatives to promote domestic production, coupled with investments in modern farming techniques, have further boosted the growth of the dairy market in Taiwan. Furthermore, the increasing health consciousness and the rise in demand for nutritious food products have also contributed to the growth of the milk market in Taiwan.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.