Ice Cream - Philippines

  • Philippines
  • Revenue in the Ice Cream market amounts to US$0.67bn in 2024. The market is expected to grow annually by 8.12% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$21,860m in 2024).
  • In relation to total population figures, per person revenues of US$5.60 are generated in 2024.
  • In the Ice Cream market, volume is expected to amount to 174.50m kg by 2029. The Ice Cream market is expected to show a volume growth of 4.9% in 2025.
  • The average volume per person in the Ice Cream market is expected to amount to 1.2kg in 2024.

Key regions: South Korea, Spain, United Kingdom, India, Russia

 
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Analyst Opinion

The Ice Cream market in the Philippines is experiencing minimal growth, impacted by factors such as increasing competition and shifting consumer preferences. Despite this, the Confectionery and Snacks market continues to see steady growth, driven by the convenience and indulgence offered by these products.

Customer preferences:
In the Philippines, consumer preferences for indulgent and creative ice cream flavors are on the rise, signaling a shift towards more diverse and unique options. This trend is influenced by the country's vibrant and diverse food culture, where flavors like ube, mango, and coconut are highly favored. Furthermore, with the increasing popularity of social media and the rise of food influencers, there is a growing demand for visually appealing and Instagram-worthy ice cream products. This has led to the emergence of artisanal and premium ice cream brands, catering to the demand for high-quality and visually appealing products.

Trends in the market:
In the Philippines, the Ice Cream market is experiencing a surge in demand for healthier and more environmentally friendly options. This trend is driven by the increasing health consciousness among consumers and their preference for sustainable products. As a result, we are seeing a rise in the availability of plant-based and low-sugar ice cream options in the market. This trend is expected to continue and have a significant impact on the industry, as more and more consumers prioritize health and sustainability in their purchasing decisions. Industry stakeholders will need to adapt to this trend by offering more diverse and innovative products to cater to the changing consumer demands. Additionally, there is a growing interest in e-commerce platforms for ice cream sales, creating opportunities for businesses to reach a wider customer base and tap into the growing online market.

Local special circumstances:
In the Philippines, the Ice Cream Market is heavily influenced by the country's tropical climate, which drives high demand for refreshing and indulgent treats. Additionally, the country's strong cultural ties to dairy products, particularly with the popularity of condensed milk, have contributed to the growth of the local ice cream market. Furthermore, the government's efforts to promote local products and support small-scale businesses have created a thriving market for artisanal and locally-made ice cream flavors. These unique factors set the Philippines' Ice Cream Market apart from other markets and shape its evolving landscape.

Underlying macroeconomic factors:
The Ice Cream Market in the Confectionery Market of the Confectionery & Snacks Market within The Food market in the Philippines is also affected by macroeconomic factors such as consumer spending, economic growth, and government policies. As the country continues to experience steady economic growth and a rising middle class, consumers are increasingly willing to spend on indulgent and premium food products like ice cream. Additionally, government efforts to promote foreign investment and improve infrastructure have led to a more favorable business environment, attracting multinational companies to invest in the country's ice cream market. However, the market is also facing challenges such as rising inflation and fluctuating exchange rates, which can impact production costs and ultimately affect market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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