Definition:
The Processed and Frozen Vegetables market covers products made from edible plants (whole or part of) that have been canned, frozen, dehydrated, and pickled.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Processed & Frozen Vegetables Market in the Philippines is experiencing minimal growth, impacted by factors such as limited access to technology and low consumer awareness of the benefits of frozen vegetables. Despite this, convenience and health consciousness are driving some growth in the market.
Customer preferences: The increasing popularity of healthy, plant-based diets in the Philippines has driven the demand for processed and frozen vegetables. With growing health consciousness, consumers are opting for convenient and time-saving options, making frozen vegetables a convenient choice. Moreover, the rise of e-commerce and online shopping platforms has made it easier for consumers to access a wider variety of processed and frozen vegetable options. This trend is expected to continue as consumers prioritize healthier and more convenient food choices.
Trends in the market: In the Philippines, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is experiencing a shift towards healthier options. This trend is driven by the increasing health consciousness among consumers and the growing demand for convenience. As a result, there is a rising demand for organic and natural processed and frozen vegetables. This trend is expected to continue in the coming years, with more industry players investing in sustainable and eco-friendly practices. This could have significant implications for industry stakeholders, including the need to adapt to changing consumer preferences and to incorporate sustainability practices into their production processes. Additionally, with the rise of e-commerce and online grocery shopping, there is an opportunity for companies to expand their reach and tap into new markets. However, this also means increased competition and the need for companies to differentiate themselves through innovation and product quality.
Local special circumstances: In the Philippines, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily influenced by the country's diverse geography and rich cultural heritage. The archipelago's vast coastline and fertile lands provide a variety of locally-grown vegetables, while traditional Filipino dishes heavily feature vegetables as staples. The market is also subject to strict government regulations on food safety and quality, ensuring that only high-quality processed and frozen vegetables are available to consumers. These unique factors contribute to the market's dynamic growth and popularity among the Filipino population.
Underlying macroeconomic factors: The growth of the Processed & Frozen Vegetables Market within The Food market in the Philippines is heavily influenced by macroeconomic factors such as economic stability, government policies, and consumer behavior. The country's strong economic growth and increasing disposable income have led to a rise in demand for convenient and healthy food options, driving the growth of the processed and frozen vegetables market. Additionally, the government's initiatives to promote domestic production and reduce food waste have also positively impacted market growth. However, challenges such as high production costs and limited cold chain infrastructure hinder the market's potential growth.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights