Breakfast Cereals - Benin

  • Benin
  • Revenue in the Breakfast Cereals market amounts to US$10.11m in 2024. The market is expected to grow annually by 5.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$22,530m in 2024).
  • In relation to total population figures, per person revenues of US$0.72 are generated in 2024.
  • In the Breakfast Cereals market, volume is expected to amount to 3.99m kg by 2029. The Breakfast Cereals market is expected to show a volume growth of 5.0% in 2025.
  • The average volume per person in the Breakfast Cereals market is expected to amount to 0.2kg in 2024.

Key regions: Canada, United States, Russia, India, Spain

 
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Analyst Opinion

The Breakfast Cereals Market in Benin is currently experiencing minimal growth, influenced by factors such as low consumer awareness and limited access to digital technologies. Despite this, the market for Bread & Cereal Products in The Food market is expected to grow steadily due to increasing health consciousness and convenience offered by these products.

Customer preferences:
Rapid urbanization and changing lifestyles in Benin have led to a growing demand for convenient and healthy breakfast options, driving the growth of the Breakfast Cereals Market. With a rising emphasis on health and wellness, there has been a shift towards whole grain and low sugar options, as well as the introduction of local and traditional flavors to cater to the diverse tastes of the population. Additionally, the increasing availability of online shopping platforms has made it easier for consumers to access a wider variety of breakfast cereals, further boosting market growth.

Trends in the market:
In Benin, the Breakfast Cereals Market of the Bread & Cereal Products Market within The Food market is experiencing a shift towards healthier options, with an increased demand for organic and gluten-free options. This trend is being driven by rising health consciousness among consumers and a growing preference for natural and clean label products. Industry stakeholders are focusing on product innovation and marketing strategies to cater to this demand. This trend is expected to continue, with potential implications for the industry including increased competition and the need for investment in research and development to meet evolving consumer preferences.

Local special circumstances:
In Benin, the Breakfast Cereals Market of the Bread & Cereal Products Market within The Food market is influenced by the country's tropical climate and traditional food preferences. The market is dominated by locally produced, fortified porridges, which cater to the local taste and nutritional needs. The market also faces strict regulations, with the government promoting locally sourced ingredients and limiting imports. Additionally, the market is driven by the rising health consciousness among consumers, leading to the popularity of organic and gluten-free options.

Underlying macroeconomic factors:
The Breakfast Cereals Market of the Bread & Cereal Products Market within The Food market in Benin is influenced by macroeconomic factors such as the country's economic health, government policies, and global economic trends. The availability of disposable income and consumer spending patterns play a significant role in the growth of this market. As the country's economy continues to improve, there is a growing demand for convenient and healthy breakfast options, leading to the growth of the Breakfast Cereals Market. Additionally, government initiatives to promote healthy eating habits and investments in the food industry are also contributing to the market's growth. However, challenges such as inflation and fluctuating currency exchange rates can hinder market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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