Definition:
The Other Sauces market covers different types of sauces, excluding ketchup, that are used to improve the flavor, texture, and appearance of a dish. Examples include mustard, mayonnaise, soy sauce, BBQ sauce, and other emulsified sauces as well as products for preparing sauces, i.e., gravy granules and bouillon cubes.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Other Sauces Market in Africa is experiencing subdued growth due to factors such as low consumer awareness and limited availability of online services. However, increasing demand for traditional sauces and spices is expected to drive market growth.
Customer preferences: The Other Sauces Market in Africa is experiencing a rise in demand for plant-based and organic sauces, as consumers become more health-conscious and seek out healthier alternatives. Additionally, there is a growing trend towards fusion sauces, blending traditional African flavors with global ingredients, catering to the diverse palates of the younger generation. This shift highlights the influence of changing dietary preferences and the impact of globalization on food consumption patterns.
Trends in the market: In Africa, the Other Sauces Market of the Sauces & Spices Market within The Food market is experiencing a surge in demand for traditional African sauces as consumers seek authentic and healthy options. This trend is driven by the growing interest in African cuisine globally and the desire for natural and organic ingredients. Furthermore, the rise of e-commerce platforms in the region has made it easier for consumers to access these sauces, leading to increased sales. As a result, industry stakeholders are investing in expanding their product lines and distribution networks to cater to this growing market segment.
Local special circumstances: In Africa, the Other Sauces market is heavily influenced by local tastes and preferences. For example, in South Africa, spicy peri-peri sauce is a staple condiment, while in North African countries, harissa and chermoula sauces are popular. Additionally, regulatory restrictions on imported sauces in some African countries have led to the emergence of locally-made sauces using traditional ingredients and flavors. These factors contribute to the unique and diverse landscape of the Other Sauces market in Africa, making it a highly dynamic and competitive market.
Underlying macroeconomic factors: The Other Sauces Market of the Sauces & Spices Market within The Food market is greatly impacted by macroeconomic factors in Africa. The economic growth of the region, along with increasing disposable incomes and urbanization, is driving the demand for convenience foods and sauces. Additionally, favorable government policies and investments in infrastructure are supporting the growth of the food industry in Africa. Moreover, with the rising health consciousness and changing dietary habits, there is a growing demand for healthier and more diverse sauce options, further boosting the growth of the Other Sauces Market in the region.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights