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Edible Oils - Hungary

Hungary
  • Revenue in the Edible Oils market amounts to US$105.70m in 2024. The market is expected to grow annually by 5.08% (CAGR 2024-2029).
  • In global comparison, most revenue is generated India (US$35bn in 2024).
  • In relation to total population figures, per person revenues of US$10.57 are generated in 2024.
  • In the Edible Oils market, volume is expected to amount to 14.04m kg by 2029. The Edible Oils market is expected to show a volume growth of 2.9% in 2025.0.
  • The average volume per person in the Edible Oils market is expected to amount to 1.30kg in 2024.

Definition:

The Edible Oils market covers any type of oil that is extracted from plants and nuts and is used for cooking and food preparation.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Olive oil
  • Sunflower oil
  • Other edible oils (e.g. palm, soybean, coconut oil, canola oil, rapeseed oil, sesame oil, soybean oil)
  • Cooking oil blends

Out-Of-Scope

  • Butter
  • Margarine
  • Animal fats (e.g. lard)
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Edible Oils Market in Hungary is experiencing negligible growth, influenced by factors such as market saturation, shifting consumer preferences towards healthier options, and economic fluctuations affecting purchasing power among consumers.

Customer preferences:
Consumers in Hungary are increasingly gravitating towards healthier edible oil options, such as olive oil and avocado oil, reflecting a broader global trend of prioritizing wellness and nutrition. This shift is influenced by a rising awareness of the health implications of saturated fats and trans fats, prompting a preference for oils rich in unsaturated fats. Additionally, younger generations, particularly millennials and Gen Z, are more inclined to seek organic and sustainably sourced products, showcasing a cultural shift towards environmental consciousness and holistic health.

Trends in the market:
In Hungary, the Edible Oils Market is experiencing a notable shift towards healthier options, with consumers increasingly favoring oils like olive and avocado over traditional choices. This trend is driven by heightened awareness of health risks associated with saturated and trans fats, leading to a growing demand for oils high in unsaturated fats. Moreover, younger consumers, including millennials and Gen Z, are prioritizing organic and sustainably sourced products, reflecting a cultural emphasis on environmental sustainability. For industry stakeholders, these trends signal the need for innovation and adaptation to meet evolving consumer preferences, potentially reshaping product offerings and marketing strategies.

Local special circumstances:
In Hungary, the Edible Oils Market is shaped by a combination of local agricultural practices and a cultural preference for traditional cooking methods. The country's strong culinary heritage emphasizes the use of sunflower oil, which remains a staple in many households. However, rising health consciousness is driving interest in alternative oils. Regulatory support for organic farming is also fostering the growth of sustainably sourced products. Furthermore, Hungary's unique climate allows for the cultivation of diverse oilseed crops, influencing both supply and consumer choices in the market.

Underlying macroeconomic factors:
The Edible Oils Market in Hungary is significantly influenced by macroeconomic factors such as agricultural policies, global commodity prices, and consumer spending patterns. As Hungary continues to integrate into the European Union, EU agricultural subsidies and regulations play a critical role in shaping local production practices. Additionally, fluctuations in global oilseed prices affect domestic supply costs, influencing retail pricing strategies. The rising disposable income among consumers is also shifting preferences towards premium and health-conscious oil options. Furthermore, inflationary pressures impact overall food prices, prompting consumers to seek value-for-money products while fostering a growing segment for sustainable and organic oils in response to health trends.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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