Definition:
The Confectionery & Snacks market includes both confectionery and snacks subsegments. Confectionery is defined as foods with a relatively high sugar content, such as chocolate and chocolate products, sugar confectionery such as chewing gum, sweets, ice cream, preserved pastry goods and cakes. Snack Foods are typically eaten in between meals or as a quick bite.
Structure:
The market consists of two different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Confectionery & Snacks Market in Hungary has seen modest growth due to factors such as increased demand for healthier snack options, rising disposable income, and the convenience of online shopping. However, strict regulations and competition from other food markets have limited the market's growth rate.
Customer preferences: Consumer demand for healthier snack options is on the rise in Hungary, driven by a growing awareness of the importance of healthy eating and a desire for more nutritious options. This trend is reflected in the popularity of products like low-sugar and gluten-free snacks, as well as the increasing availability of organic and natural options. Additionally, with the rise of busy lifestyles, on-the-go and convenient snack options are also gaining traction in the market. This shift towards healthier and more convenient snacking options is likely to continue, as consumers prioritize their health and well-being.
Trends in the market: In Hungary, the Confectionery & Snacks Market within The Food market is experiencing a shift towards healthier and more sustainable options. With the rise of health-conscious consumers, there is a growing demand for products made with natural ingredients and free from artificial additives. In addition, there is a growing trend towards eco-friendly packaging and sustainable sourcing of ingredients. This trajectory towards healthier and more sustainable options reflects the changing preferences of consumers and presents opportunities for industry stakeholders to adapt and innovate in order to stay competitive in the market.
Local special circumstances: In Hungary, the Confectionery & Snacks Market within The Food market is heavily influenced by the country's rich confectionery tradition and love for sweets. Hungary's geographical location also plays a role, as it is known for its high-quality fruit production, leading to the availability of fresh and locally-sourced ingredients for snack and confectionery manufacturers. Moreover, the country's strict regulations on food safety and labeling have shaped consumer preferences and purchasing behaviors in the market.
Underlying macroeconomic factors: The Confectionery & Snacks Market within The Food market in Hungary is heavily influenced by macroeconomic factors such as national economic health, fiscal policies, and global economic trends. The market is experiencing steady growth due to the rising disposable income and changing consumer preferences towards convenient and indulgent snack options. Additionally, the increasing demand for healthier and premium snacks has led to significant investments in R&D and product innovation, further propelling the market growth. However, challenges such as fluctuating raw material prices and stringent food safety regulations may hinder the market's growth potential.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights