Definition:
The Processed Fish & Seafood market covers all types of fish and seafood that have either been smoked, dried, canned, salted or given chemical preservatives.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Processed Fish & Seafood Market in EAEU is experiencing minimal growth, influenced by factors such as increasing consumer health awareness, convenience of online services, and technological advancements. Sub-markets such as canned, dried & smoked fish and fish fingers & portions also impact the overall market's growth rate.
Customer preferences: With the rise of health consciousness and the demand for convenience, consumers are increasingly turning to plant-based and vegetarian options in the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market. This trend is driven by a growing awareness of the environmental impact of meat consumption and a desire for healthier, cleaner eating choices. Additionally, the increase in flexitarian diets and the rise of veganism are also contributing to the shift towards alternative protein sources in the market.
Trends in the market: In the EAEU, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is experiencing a surge in demand for sustainable and traceable seafood products. This trend is driven by increasing consumer awareness about the environmental impact of fisheries and the importance of responsible sourcing. This is reflected in the growing number of certifications and labeling schemes for sustainable seafood products. This trend is expected to continue, with industry stakeholders focusing on implementing sustainable practices and ensuring transparency in their supply chain. This will not only meet consumer demands but also attract more environmentally conscious consumers.
Local special circumstances: In the EAEU, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the diverse cultures and cuisines of the member states. Each country has its own traditional methods of processing and preserving fish and seafood, resulting in a wide variety of products on the market. Additionally, the regulatory environment within the EAEU plays a significant role, with different standards and regulations for processing and labeling fish and seafood products in each country. This creates unique challenges for companies operating in the market, and also presents opportunities for innovation and differentiation.
Underlying macroeconomic factors: The Processed Fish & Seafood Market in the Fish & Seafood Market within The Food market is greatly impacted by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. As the market is heavily reliant on international trade, changes in global economic conditions can greatly influence the demand and supply of processed fish and seafood products. Moreover, the economic health of the country where the market is located can also have a significant impact on consumer purchasing power and overall market performance. Fiscal policies, such as import and export regulations, can also affect the market by influencing the cost of production and distribution. Therefore, it is important for market players to closely monitor and adapt to changes in macroeconomic conditions in order to maintain a competitive edge in the Processed Fish & Seafood Market within The Food market.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights