Milk Substitutes - Serbia

  • Serbia
  • Revenue in the Milk Substitutes market amounts to US$6.46m in 2024. The market is expected to grow annually by 22.15% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$9,934m in 2024).
  • In relation to total population figures, per person revenues of US$0.91 are generated in 2024.
  • In the Milk Substitutes market, volume is expected to amount to 5.89m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 21.3% in 2025.
  • The average volume per person in the Milk Substitutes market is expected to amount to 0.4kg in 2024.

Key regions: India, Canada, China, United States, Russia

 
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Analyst Opinion

The Milk Substitutes Market in Serbia is experiencing considerable growth, driven by factors such as changing consumer preferences, increasing health consciousness, and the convenience of online shopping. This growth is influenced by the rising demand for plant-based options and technological advancements in the food industry.

Customer preferences:
As consumers become more health-conscious, there is a growing demand for plant-based milk substitutes in Serbia. This trend is driven by a desire for healthier and ethical food choices, as well as concerns about lactose intolerance and allergies. Additionally, the rise of veganism and flexitarianism is also contributing to the growth of the milk substitutes market. These alternative milk options are not only appealing to individuals, but also to cafes and restaurants, as they cater to the increasing demand for plant-based options on menus.

Trends in the market:
In Serbia, the Milk Substitutes Market within the Dairy Products & Eggs Market is experiencing a rise in demand for plant-based alternatives such as soy, almond, and oat milk. This trend is driven by the growing health consciousness and dietary restrictions among consumers, as well as concerns surrounding the environmental impact of dairy production. As a result, major dairy companies are expanding their product portfolios to include milk substitutes and investing in sustainable production practices. This shift towards plant-based milks is expected to continue, with the market projected to grow significantly in the coming years. Industry stakeholders must adapt to these changes and innovate to meet consumer demands for healthier and more environmentally friendly options.

Local special circumstances:
In Serbia, the Milk Substitutes Market is influenced by the country's high rate of lactose intolerance, with a significant percentage of the population unable to consume traditional dairy products. This has led to a growing demand for milk substitutes, such as plant-based alternatives, which are widely available in the market. Additionally, the country's geographical location and cultural preferences for certain dairy products, such as yogurt and cheese, also play a role in shaping the Milk Substitutes Market. Furthermore, Serbia's strict regulations on dairy imports have created opportunities for local manufacturers to dominate the market, resulting in a unique market landscape.

Underlying macroeconomic factors:
The Milk Substitutes Market in Serbia is largely affected by macroeconomic factors such as population growth, consumer purchasing power, and government policies. As the country continues to develop and modernize, the demand for dairy alternatives is expected to rise due to changing dietary preferences and increasing health consciousness. Additionally, government initiatives to promote healthy lifestyles and reduce dairy consumption, as well as the growing trend of veganism, are also contributing to the growth of the Milk Substitutes Market in Serbia. Global economic trends and national economic health also play a role, as a stable economy and rising disposable income can lead to increased spending on premium dairy alternatives. Furthermore, fiscal policies, such as taxes and subsidies on dairy products, can heavily influence the market performance of milk substitutes in Serbia.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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