Soups - Ivory Coast

  • Ivory Coast
  • Revenue in the Soups market amounts to US$26.06m in 2025. The market is expected to grow annually by 5.31% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in Indonesia (US$10,820m in 2025).
  • In relation to total population figures, per person revenues of US$0.80 are generated in 2025.
  • In the Soups market, volume is expected to amount to 7.23m kg by 2029. The Soups market is expected to show a volume growth of 6.0% in 2026.
  • The average volume per person in the Soups market is expected to amount to 0.2kg in 2025.

Key regions: United Kingdom, Russia, Philippines, United States, Spain

 
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Analyst Opinion

The Soups Market in Ivory Coast is seeing slow growth due to factors such as low consumer awareness, limited access to digital technologies, and a preference for traditional cooking methods. With a negligible growth rate, the market is impacted by cultural influences and a lack of investment in digital infrastructure.

Customer preferences:
As consumers in Ivory Coast increasingly adopt a fast-paced lifestyle, demand for convenient and ready-to-eat soup options is on the rise. This trend is driven by the growing number of working professionals and busy families who prioritize convenience and time-saving measures. Additionally, the rise in urbanization and income levels has led to a shift in preferences towards more Westernized diets, including the incorporation of convenience foods such as soups in their daily meals.

Trends in the market:
In Ivory Coast, the Soups Market of the Convenience Food Market is experiencing a trend towards healthier and more sustainable options. This is driven by increasing consumer awareness and demand for nutritious and environmentally friendly food choices. As a result, companies are incorporating more local and organic ingredients, as well as offering plant-based and gluten-free options. This trend is expected to continue, with potential implications for industry stakeholders including the need for innovation and adaptation to meet changing consumer preferences.

Local special circumstances:
In Ivory Coast, the Soups Market of the Convenience Food Market within The Food market is heavily influenced by the country's diverse and rich culinary culture. This has resulted in a wide variety of soup flavors and ingredients, catering to local tastes and preferences. Additionally, the country's tropical climate and abundance of fresh produce also play a significant role in the market's dynamics, as consumers prioritize fresh and healthy options. Furthermore, government regulations on food safety and importation also impact the availability and pricing of soups in the market.

Underlying macroeconomic factors:
The Soups Market of the Convenience Food Market within The Food market is heavily influenced by macroeconomic factors in Ivory Coast. The country's economic health, as well as global economic trends, play a significant role in the performance of this market. Additionally, fiscal policies and other financial indicators, such as consumer spending and inflation rates, also impact the demand for soups in the Ivory Coast. Furthermore, the country's growing population, increasing urbanization, and rising disposable income have led to a higher demand for convenient and ready-to-eat food products, including soups. On the other hand, challenges such as limited infrastructure, high import costs, and supply chain inefficiencies can hinder the growth of the Soups Market in Ivory Coast.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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