Confectionery - Ivory Coast

  • Ivory Coast
  • Revenue in the Confectionery market amounts to US$711.60m in 2025. The market is expected to grow annually by 4.65% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in China (US$89bn in 2025).
  • In relation to total population figures, per person revenues of US$21.75 are generated in 2025.
  • In the Confectionery market, volume is expected to amount to 147.00m kg by 2029. The Confectionery market is expected to show a volume growth of 3.0% in 2026.
  • The average volume per person in the Confectionery market is expected to amount to 4.0kg in 2025.

Key regions: Spain, Canada, Japan, South Korea, Russia

 
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Analyst Opinion

The Confectionery Market in Ivory Coast is facing minimal growth due to factors such as increasing health awareness, consumer preferences for healthier options, and a shift towards online shopping. These trends are impacting the overall growth rate of the market, with sub-markets like Chocolate Confectionery and Ice Cream seeing slower growth compared to Sugar Confectionery and Preserved Pastry Goods & Cakes. The convenience of online shopping and health concerns are driving this shift in consumer behavior.

Customer preferences:
As consumers become more health-conscious, there has been a growing demand for healthier and more natural options in the Confectionery Market of the Confectionery & Snacks Market within The Food market. This trend is reflected in the increasing popularity of organic and plant-based confectionery products. Additionally, there has been a shift towards more transparent and sustainable sourcing of ingredients, as consumers are increasingly concerned about the environmental and ethical impact of their food choices.

Trends in the market:
In Ivory Coast, the Confectionery Market is seeing a rise in demand for healthy and natural snacks, driven by consumers' increasing health consciousness. This trend is expected to continue as the market for organic and clean label products is projected to grow. Additionally, there is a growing interest in innovative and unique flavors, with manufacturers experimenting with local ingredients and flavors to cater to local preferences. This trend presents opportunities for industry stakeholders to differentiate their products and cater to evolving consumer demands. Furthermore, the rise of e-commerce and online shopping is expected to boost sales and reach a wider consumer base in the market.

Local special circumstances:
In Ivory Coast, the Confectionery Market has been heavily influenced by the country's rich cocoa production and the cultural preference for sweet treats. Additionally, government regulations and policies have played a significant role in shaping the market, with efforts to promote local production and limit imports. These factors have led to a unique market landscape, with a strong emphasis on local and traditional confectionery products. This has also created opportunities for small-scale producers to thrive, contributing to the country's economy and employment.

Underlying macroeconomic factors:
The Confectionery Market in Ivory Coast is highly influenced by macroeconomic factors such as economic stability, consumer spending, and government policies. The country's growing economy and rising disposable income have led to increased demand for confectionery products. Moreover, favorable government policies and investments in the food industry have created a conducive environment for market growth. Additionally, the rising young population and changing consumer preferences towards indulgent and convenient food options are also driving the growth of the Confectionery & Snacks Market within The Food market. These factors, combined with global economic trends and technological advancements, are expected to continue fueling the growth of the Confectionery Market in Ivory Coast.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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