Yogurt Substitutes - Ivory Coast

  • Ivory Coast
  • Revenue in the Yogurt Substitutes market amounts to US$3.63m in 2025. The market is expected to grow annually by 2.71% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in the United States (US$508m in 2025).
  • In relation to total population figures, per person revenues of US$0.11 are generated in 2025.
  • In the Yogurt Substitutes market, volume is expected to amount to 0.36m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 1.1% in 2026.
  • The average volume per person in the Yogurt Substitutes market is expected to amount to 0.0kg in 2025.

Key regions: Canada, Russia, United States, Japan, United Kingdom

 
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Analyst Opinion

The Yogurt Substitutes Market in Ivory Coast is seeing slow growth due to factors such as low awareness and limited availability of substitutes. This market is part of the Dairy Products & Eggs Market in The Food market, where digital technologies are not yet widely adopted.

Customer preferences:
With a growing focus on health and wellness, consumers in Ivory Coast are increasingly turning to alternative dairy products, such as plant-based yogurt substitutes. This trend is driven by a desire for healthier options, as well as ethical and environmental concerns surrounding traditional dairy farming practices. Additionally, the rise of veganism and lactose intolerance are also contributing to the popularity of yogurt substitutes in the market.

Trends in the market:
In Ivory Coast, the Yogurt Substitutes Market within the Dairy Products & Eggs Market is experiencing a surge in demand for plant-based alternatives, such as coconut, almond, and soy yogurt. This trend is driven by increasing health consciousness and dietary restrictions, as well as a growing preference for sustainable and cruelty-free options. As the market continues to expand, industry stakeholders can expect to see a rise in innovative product offerings and partnerships with local farmers to source high-quality ingredients. This shift towards alternative yogurt substitutes has the potential to reshape the dairy industry in the country and drive significant growth in the coming years.

Local special circumstances:
In Ivory Coast, the demand for yogurt substitutes is driven by the country's large lactose-intolerant population. This has led to the development of alternative yogurt products made from plant-based ingredients, such as coconut and soy. Additionally, the government's efforts to promote a healthy diet and reduce dairy consumption have also influenced the market dynamics. Moreover, the country's growing middle class and increasing health consciousness have created a demand for organic and non-dairy yogurt substitutes, further driving market growth. These unique local factors set the Ivory Coast market apart from others and are crucial in shaping the dynamics of the yogurt substitutes market.

Underlying macroeconomic factors:
The Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market in Ivory Coast is influenced by macroeconomic factors such as consumer spending power, government policies, and economic stability. The country's favorable economic growth and increasing disposable incomes have resulted in higher demand for healthier and affordable dairy alternatives. Additionally, government initiatives promoting healthy eating habits and a growing focus on sustainability and animal welfare are also driving the market growth for yogurt substitutes.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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