Pasta - Ivory Coast

  • Ivory Coast
  • Revenue in the Pasta market amounts to US$356.30m in 2025. The market is expected to grow annually by 7.23% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in China (US$30,700m in 2025).
  • In relation to total population figures, per person revenues of US$10.89 are generated in 2025.
  • In the Pasta market, volume is expected to amount to 261.50m kg by 2029. The Pasta market is expected to show a volume growth of 6.1% in 2026.
  • The average volume per person in the Pasta market is expected to amount to 6.6kg in 2025.

Key regions: India, South Korea, United Kingdom, United States, Spain

 
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Analyst Opinion

In Ivory Coast, the Pasta Market within the Bread & Cereal Products Market in The Food market is experiencing minimal growth. Factors such as limited consumer awareness and lack of infrastructure are impacting this growth rate. Despite this, the market is slowly expanding due to the convenience and affordability of pasta products.

Customer preferences:
There has been a noticeable increase in demand for gluten-free and healthier pasta options in the Ivory Coast. This shift is driven by a growing health-conscious population and a rise in dietary restrictions due to lifestyle choices or medical conditions. As a result, manufacturers are introducing innovative pasta products made from alternative flours such as chickpea, lentil, and quinoa, catering to the changing consumer preferences. Additionally, there is a growing trend of incorporating locally sourced ingredients and traditional flavors in pasta dishes, reflecting the cultural nuances of the region.

Trends in the market:
In Ivory Coast, the pasta market is experiencing a rise in demand for healthier and more diverse options, such as whole wheat and gluten-free pasta. This trend is driven by increasing health consciousness and dietary restrictions among consumers. Industry stakeholders are responding by expanding their product portfolios and incorporating locally sourced ingredients. This trajectory is significant as it presents opportunities for market growth and innovation. However, it also poses challenges in terms of supply chain management and production costs. As consumer preferences continue to evolve, industry players must adapt to stay competitive in the market.

Local special circumstances:
In Ivory Coast, the Pasta Market within the Bread & Cereal Products Market is heavily influenced by the country's rich culinary culture and the import of Italian ingredients. The market is also shaped by the country's growing urbanization and the increasing demand for convenient and affordable meal options. Additionally, the government's efforts to promote local food production and reduce dependence on imports have led to the emergence of domestic pasta brands, creating a unique market landscape in Ivory Coast.

Underlying macroeconomic factors:
The growth of the Pasta Market within the Bread & Cereal Products Market in Ivory Coast is also influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. The country's GDP growth, inflation rate, and consumer spending power are key indicators that impact market performance. Additionally, government initiatives and investments in the food industry, as well as changing consumer preferences towards healthier food options, are also contributing to the growth of the Pasta Market in Ivory Coast. Furthermore, the increasing urbanization and rising middle-class population in the country are expected to drive the demand for convenient and affordable food products, including pasta, in the coming years.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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