Pasta - Malta | Statista Market Forecast

Pasta - Malta

Malta

Highlights

Revenue in the Pasta market amounts to US$5.84m in 2024. The market is expected to grow annually by 3.96% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$28bn in 2024).
In relation to total population figures, per person revenues of US$10.88 are generated in 2024.
In the Pasta market, volume is expected to amount to 2.12m kg by 2029. The Pasta market is expected to show a volume growth of 2.2% in 2025.0.
The average volume per person in the Pasta market is expected to amount to 3.7kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Pasta market in Malta has seen limited growth due to factors such as consumer preference for traditional food, lack of awareness about the benefits of pasta, and competition from other food products. The negligible growth rate is impacted by the small population and slow adoption of digital technologies in The Food market.

Customer preferences: With the growing popularity of plant-based diets, the Pasta Market of the Bread & Cereal Products Market in Malta has seen an increase in demand for vegetarian and vegan options. This trend is driven by a shift towards healthier and more sustainable food choices, as well as a growing awareness of animal welfare. In response, many pasta brands have started offering plant-based alternatives, catering to the evolving preferences of consumers in Malta.

Trends in the market: In Malta, the Pasta Market of the Bread & Cereal Products Market within The Food market is seeing a rise in demand for healthier and gluten-free options. This trend is driven by consumers' increasing focus on health and wellness, as well as dietary restrictions. As a result, food manufacturers are introducing innovative products such as quinoa pasta and lentil pasta. This trend is expected to continue, with a projected growth of the gluten-free pasta market by 2025. This presents opportunities for industry stakeholders to tap into this growing market and cater to the evolving needs of consumers. Additionally, there is potential for collaborations and partnerships between food manufacturers and health and wellness brands to create more nutritious and sustainable pasta options.

Local special circumstances: In Malta, the Pasta Market is heavily influenced by the country's Mediterranean location and cuisine. Pasta is a staple in Maltese dishes, with traditional recipes incorporating local ingredients like rabbit and honey. Additionally, the country's strong Italian cultural influence has led to a high demand for authentic Italian pasta products. On the regulatory front, Malta's membership in the European Union has resulted in strict quality and safety standards for pasta production, ensuring a high-quality product for consumers. These unique factors contribute to the thriving Pasta Market in Malta, setting it apart from other markets in the Bread & Cereal Products industry.

Underlying macroeconomic factors: The Pasta Market within the Bread & Cereal Products Market of The Food market in Malta is also impacted by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. As a small island nation, Malta is highly dependent on imports, making it vulnerable to fluctuations in global trade and currency exchange rates. Additionally, the country's high unemployment rate and low GDP growth may affect consumer spending on non-essential food products such as pasta. However, government initiatives to diversify the economy and attract foreign investment may lead to a more stable and prosperous economic environment, positively impacting the growth of the Pasta Market in Malta.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.