Definition:
The Processed Fish & Seafood market covers all types of fish and seafood that have either been smoked, dried, canned, salted or given chemical preservatives.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Processed Fish & Seafood Market in Malta is experiencing minimal growth, influenced by factors such as limited consumer awareness, lack of technological advancements, and traditional food preferences. Despite the gradual shift towards convenience, the market's growth rate remains stagnant.
Customer preferences: Consumers in Malta are showing a growing preference for sustainably sourced processed fish and seafood products, in line with the country's commitment to eco-friendly practices. This trend is driven by a growing awareness of the environmental impact of overfishing and a desire for healthier and more ethical food choices. Additionally, there is a noticeable increase in demand for seafood products that are free from additives and preservatives, reflecting a shift towards more natural and wholesome diets.
Trends in the market: In Malta, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is seeing a rise in demand for sustainable and ethically sourced seafood. This trend is driven by consumers' increasing awareness of the environmental impact of the fishing industry. As a result, there is a growing trend towards traceability and transparency in the supply chain. This has significant implications for industry stakeholders, as they must adapt to meet these new consumer demands and implement sustainable practices. Additionally, there is a growing focus on innovation in processing techniques to improve the quality and shelf-life of seafood products, providing opportunities for industry players to differentiate themselves in the market.
Local special circumstances: In Malta, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's geographical location and Mediterranean culture. The island's proximity to the sea allows for a steady supply of fresh fish, while its history as a fishing culture has led to a strong demand for seafood products. Additionally, strict regulations on fishing and processing methods ensure high-quality and sustainable products, making Malta a popular source for processed fish and seafood in Europe.
Underlying macroeconomic factors: The Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is greatly influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and financial indicators. Countries with stable economic growth and favorable fiscal policies tend to have a higher demand for processed fish and seafood products. Moreover, countries with strong investments in the fishing and seafood industry, as well as modern processing technologies, are experiencing a surge in market growth. Additionally, increasing health consciousness and the growing demand for healthy and sustainable food options are also driving the growth of the Processed Fish & Seafood Market in Malta.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights