Baby Food - Southern Asia

  • Southern Asia
  • Revenue in the Baby Food market amounts to US$1,890.00m in 2024. The market is expected to grow annually by 7.15% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$19,990m in 2024).
  • In relation to total population figures, per person revenues of US$0.99 are generated in 2024.
  • In the Baby Food market, volume is expected to amount to 194.90m kg by 2029. The Baby Food market is expected to show a volume growth of 5.9% in 2025.
  • The average volume per person in the Baby Food market is expected to amount to 0.1kg in 2024.

Key regions: Canada, United Kingdom, Japan, United States, Spain

 
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Analyst Opinion

The Baby Food market in Southern Asia is experiencing minimal growth, influenced by factors such as increasing urbanization, changing consumer preferences, and rising health concerns among parents. The sub-markets of Baby Milk & Infant Formula, Baby Cereals & Other Dried Baby Food, Prepared Baby Food, and Baby Snacks & Others are also contributing to this trend. However, challenges such as high costs and safety concerns hinder the market's growth in this region.

Customer preferences:
As consumers in Southern Asia become more health-conscious, there has been a noticeable increase in demand for organic and natural baby food options. This trend is driven by a growing awareness of the potential health benefits of consuming chemical-free and minimally processed foods. Additionally, with the rise of social media and influencer culture, there is a growing focus on aesthetics and presentation of food, leading to a rise in demand for visually appealing and Instagram-worthy baby food products.

Trends in the market:
In Southern Asia, the Baby Food Market is experiencing a shift towards organic and natural baby food products, driven by increasing awareness of health and nutrition among parents. This trend is expected to continue as consumers demand transparency and clean labels. Additionally, there is a rising demand for plant-based and allergen-free options in this market. These trends present opportunities for industry stakeholders to expand their product offerings and cater to the changing preferences of consumers. However, they also pose challenges for companies to maintain competitive pricing and ensure consistent quality in their products. As such, companies will need to innovate and adapt to stay ahead in this evolving market.

Local special circumstances:
In Southern Asia, the Baby Food Market within The Food market is heavily influenced by cultural and religious beliefs, leading to a demand for specific types of baby food products. For example, in India, there is a strong preference for vegetarian and organic baby food options, while in Muslim-majority countries like Indonesia, halal-certified baby food is in high demand. Additionally, government regulations on food safety and labeling also play a significant role in shaping the market. These factors create a unique market landscape that sets Southern Asia apart from other regions in terms of baby food consumption and production.

Underlying macroeconomic factors:
The Baby Food Market within The Food market in Southern Asia is heavily influenced by macroeconomic factors such as economic growth, government policies, and consumer spending patterns. As the region experiences rapid economic growth and rising disposable incomes, there is a growing demand for high-quality and nutritious food products for infants and young children. Furthermore, favorable government policies, such as subsidies for infant nutrition and support for working mothers, are also contributing to the growth of the market. However, challenges such as high food import costs and price sensitivity among consumers remain significant barriers to market expansion. Additionally, the increasing adoption of Western diets and the trend of dual-income households are also shaping consumer preferences and driving the demand for convenient and premium baby food products in the region.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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