Yogurt Substitutes - Southern Asia

Southern Asia

Highlights

Revenue in the Yogurt Substitutes market amounts to US$94.98m in 2024. The market is expected to grow annually by 6.42% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$470m in 2024).
In relation to total population figures, per person revenues of US$0.05 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 17.90m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 4.2% in 2025.0.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.0kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Yogurt Substitutes market in Southern Asia has seen minimal growth due to factors like changing consumer preferences and limited availability of dairy-free options. This market is expected to experience slow growth due to the dominance of traditional dairy products and lack of awareness about alternatives.

Customer preferences: As consumers in Southern Asia become more health-conscious, there is a growing demand for plant-based yogurt substitutes. This trend is driven by cultural preferences for vegetarian and vegan diets, as well as concerns about animal welfare and environmental sustainability. Additionally, the rise in lactose intolerance and dairy allergies has also contributed to the popularity of yogurt alternatives, such as coconut, soy, and almond-based options. As a result, the yogurt substitutes market is expected to see significant growth in the coming years.

Trends in the market: In Southern Asia, the Yogurt Substitutes Market is experiencing a surge in demand for plant-based alternatives, driven by the increasing popularity of vegan and lactose-free diets. This trend is expected to continue as more consumers become health-conscious and environmentally aware. As a result, companies are investing in research and development to innovate new products and improve the taste and texture of existing ones. This presents significant opportunities for industry stakeholders to tap into a growing market and diversify their product offerings. Additionally, this trend could have implications for traditional dairy companies, who may need to adapt their strategies to stay competitive in the evolving market landscape.

Local special circumstances: In Southern Asia, the Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market is influenced by unique factors such as the widespread vegetarianism in countries like India and Sri Lanka. This has led to the popularity of plant-based yogurt substitutes made from ingredients like soy, coconut, and almond milk. Additionally, cultural preferences for dairy-free options and increasing health consciousness have also contributed to the growth of this market in the region. Government regulations regarding food labeling and safety also play a role in shaping the dynamics of the Yogurt Substitutes Market in Southern Asia.

Underlying macroeconomic factors: The Yogurt Substitutes Market of the Dairy Products & Eggs Market in Southern Asia is greatly impacted by macroeconomic factors such as economic growth, consumer spending, and government policies. The region's strong economic growth and rising disposable incomes have led to increased demand for healthier food options, including yogurt substitutes. Additionally, government initiatives promoting healthy eating habits and investments in the food industry have further boosted market growth. However, challenges such as rising inflation and trade tensions may hinder market growth in the region. The growing health consciousness and changing dietary preferences of consumers in Southern Asia are expected to continue driving the demand for yogurt substitutes in the coming years.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.