Baby Food - Norway

  • Norway
  • Revenue in the Baby Food market amounts to US$108.50m in 2024. The market is expected to grow annually by 1.54% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$19,990m in 2024).
  • In relation to total population figures, per person revenues of US$19.67 are generated in 2024.
  • In the Baby Food market, volume is expected to amount to 6.91m kg by 2029. The Baby Food market is expected to show a volume growth of -1.3% in 2025.
  • The average volume per person in the Baby Food market is expected to amount to 1.2kg in 2024.

Key regions: Canada, United Kingdom, Japan, United States, Spain

 
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Analyst Opinion

The Baby Food market in Norway is experiencing slow growth due to factors such as declining birth rates, increasing health consciousness among parents, and the availability of homemade options. However, the market is expected to see a gradual increase driven by the demand for convenient and nutritious options in the sub-markets of Baby Milk & Infant Formula, Baby Cereals & Other Dried Baby Food, Prepared Baby Food, and Baby Snacks & Others.

Customer preferences:
With more parents prioritizing convenience and nutrition, there has been a growing demand for organic and natural baby food options in Norway. This trend is largely influenced by the country's strong focus on sustainability and health-consciousness. Additionally, there has been a growing preference for homemade baby food, as it allows parents to have more control over the ingredients used and cater to specific dietary needs or restrictions. This trend is also linked to the rise of eco-friendly and minimalistic lifestyles, as more parents opt for reusable and sustainable packaging options for their baby's food.

Trends in the market:
In Norway, the Baby Food Market is experiencing a trend towards healthier and organic options, as parents prioritize nutrition and ingredient transparency for their children. This trend is expected to continue, with an increasing demand for plant-based and allergen-free options. This presents opportunities for industry stakeholders to innovate and cater to this growing market segment. However, it also poses challenges as stricter regulations and higher production costs may impact profitability. To stay competitive, companies may need to invest in sustainable and ethical sourcing, as well as digital marketing strategies to reach health-conscious parents.

Local special circumstances:
In Norway, the Baby Food Market is influenced by the country's high standards for food safety and sustainability. This creates a demand for organic and locally sourced ingredients in baby food products. Additionally, the Norwegian culture places a strong emphasis on health and wellness, leading to a preference for natural and additive-free baby food options. The strict regulations around marketing and advertising to children also play a significant role in shaping the dynamics of the market.

Underlying macroeconomic factors:
The Baby Food Market in Norway is heavily influenced by macroeconomic factors such as consumer purchasing power, government regulations, and economic stability. With a strong national economy and high disposable income among consumers, the demand for high-quality and organic baby food products is on the rise. Moreover, the government's support for breastfeeding and healthy food choices for infants has also driven the growth of the market. However, fluctuations in exchange rates and changes in fiscal policies can impact the cost of raw materials and production, potentially affecting the prices and availability of baby food products in the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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