Fresh Vegetables - GCC

  • GCC
  • Revenue in the Fresh Vegetables market amounts to US$13.33bn in 2024. The market is expected to grow annually by 4.27% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$220.90 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 8.90bn kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 2.7% in 2025.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 131.4kg in 2024.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
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Analyst Opinion

The Fresh Vegetables Market within The Food market in GCC is witnessing minimal growth, influenced by factors such as fluctuating climate conditions, varying consumer preferences, and competition from imported produce, all affecting local supply and demand dynamics.

Customer preferences:
Consumers in the GCC are increasingly prioritizing organic and locally sourced fresh vegetables, reflecting a growing awareness of health and sustainability. This shift is driven by a rising middle class that values quality over quantity, alongside a younger demographic that embraces healthy eating habits. Additionally, cultural influences are fostering demand for fresh, traditional produce used in local cuisines, while convenience-oriented lifestyles are boosting interest in ready-to-cook vegetable options. These trends are reshaping the dynamics of the fresh vegetables market, emphasizing quality and sustainability.

Trends in the market:
In the GCC region, the fresh vegetables market is experiencing a surge in demand for organic and locally sourced produce, driven by an increasing health-conscious consumer base. This trend reflects a broader societal shift towards sustainability and environmental responsibility. Concurrently, younger consumers are prioritizing fresh ingredients that align with their healthy lifestyles, while traditional cuisines are encouraging the consumption of specific regional vegetables. Furthermore, the rise of convenience-seeking shoppers is fueling interest in pre-packaged and ready-to-cook vegetable options, prompting industry stakeholders to adapt their offerings and supply chains to meet these evolving preferences.

Local special circumstances:
In the GCC region, the fresh vegetables market is uniquely influenced by its arid climate and limited arable land, driving a strong focus on hydroponics and greenhouse farming to optimize production. Cultural preferences for traditional dishes enhance demand for specific local vegetables, while the region's reliance on imports creates regulatory challenges that impact pricing and availability. Additionally, government initiatives promoting food security are fostering investment in local agriculture, aligning with the growing consumer preference for sustainability and fresh, organic produce.

Underlying macroeconomic factors:
The Fresh Vegetables Market in the GCC region is significantly shaped by macroeconomic factors such as economic diversification efforts, fluctuating oil prices, and demographic trends. As GCC countries strive to reduce their dependence on oil revenue, investments in agricultural technology and infrastructure are increasing, enhancing local production capabilities. Additionally, rising disposable incomes and a growing expatriate population are boosting demand for diverse vegetable options. However, challenges such as import dependency and price volatility due to global supply chain disruptions can impact market stability. Furthermore, government initiatives aimed at promoting food security and sustainability are fostering a more resilient agricultural sector, aligning with regional consumer trends favoring fresh and organic produce.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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