Convenience Food - GCC

  • GCC
  • Revenue in the Convenience Food market amounts to US$7.60bn in 2024. The market is expected to grow annually by 3.94% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$154bn in 2024).
  • In relation to total population figures, per person revenues of US$125.90 are generated in 2024.
  • In the Convenience Food market, volume is expected to amount to 1.30bn kg by 2029. The Convenience Food market is expected to show a volume growth of 2.1% in 2025.
  • The average volume per person in the Convenience Food market is expected to amount to 19.6kg in 2024.

Key regions: Canada, China, Spain, Japan, Philippines

 
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Analyst Opinion

The Convenience Food market in the GCC is experiencing minimal growth, influenced by factors such as increasing urbanization and busy lifestyles, leading to a demand for quick and convenient food options. This trend is especially evident in the sub-markets of Ready-to-Eat Meals and Soups, where consumers are looking for convenient, yet healthy options. Additionally, the growing presence of online food delivery services is also impacting the market's growth rate.

Customer preferences:
The Convenience Food Market within The Food market market has seen a notable increase in demand for healthier, more nutritious options, driven by a growing health consciousness among consumers. This has led to a rise in the availability of organic and natural convenience food products, as well as a shift towards plant-based and functional foods. Additionally, the rise of online grocery shopping and meal delivery services has provided consumers with convenient options for accessing healthy and nutritious meals, catering to busy lifestyles and on-the-go consumption habits.

Trends in the market:
In the GCC region, the Convenience Food Market within The Food market is experiencing a rise in demand for healthier and more convenient options. This is driven by increasing health consciousness and busy lifestyles. As a result, there is a growing trend of incorporating more organic, plant-based, and functional foods into convenience products. This trend is expected to continue, with manufacturers focusing on offering healthier options and incorporating technology to enhance convenience. This has significant implications for industry stakeholders, as they need to cater to changing consumer preferences and adapt to the growing demand for healthier and more convenient options. Additionally, the use of technology in convenience food production and delivery is expected to increase, offering opportunities for innovation and growth in the market.

Local special circumstances:
In the GCC, the Convenience Food Market is heavily influenced by the region's cultural and religious practices. The demand for halal and kosher products is on the rise, as well as the popularity of vegetarian and vegan options. Additionally, the hot climate and high disposable income have led to a strong demand for chilled and frozen convenience foods. These unique factors have shaped the market, with companies catering to the diverse dietary preferences and convenience needs of the local population.

Underlying macroeconomic factors:
The Convenience Food Market in the GCC is significantly impacted by macroeconomic factors such as consumer purchasing power, inflation rates, and government regulations. With the growing trend of convenience and on-the-go consumption, countries with high disposable incomes and low inflation rates are experiencing a surge in demand for convenience food products. On the other hand, countries with stringent regulations on food safety and labeling are facing challenges in the market. Additionally, rising healthcare costs and an aging population in the region are also influencing the demand for healthier convenience food options.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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