Market Insights Consumer Food Sauces & Spices

Spices & Culinary Herbs - GCC

Revenue in the Salt & Other Spices market amounts to US$0.66bn in 2024. The market is expected to grow annually by 7.33% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (US$10,530m in 2024).
In relation to total population figures, per person revenues of US$10.97 are generated in 2024.
In the Salt & Other Spices market, volume is expected to amount to 36.85m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 3.7% in 2025.
The average volume per person in the Salt & Other Spices market is expected to amount to 0.5kg in 2024.

Key regions: United Kingdom, Spain, Japan, India, South Korea

Market

Region

Region comparison

Currency

Analyst Opinion

The Spices & Culinary Herbs Market is experiencing minimal growth in the GCC region due to factors such as increasing competition, fluctuating prices, and shifting consumer preferences. Despite the convenience of online services, traditional markets and local suppliers continue to dominate the industry.

Customer preferences: Consumers are increasingly looking for healthier and more natural alternatives in their food choices, leading to a growing demand for organic and non-GMO spices and culinary herbs. This trend is driven by a preference for clean label products and a growing awareness of the potential health benefits of consuming organic foods. Additionally, the rise of plant-based diets and the growing interest in global cuisines have also contributed to the increased demand for a variety of herbs and spices in the market.

Trends in the market: In the GCC region, there is a growing demand for organic and natural spices and culinary herbs, driven by a rising awareness of the health benefits and concerns over chemical additives in processed foods. This trend is expected to continue, with consumers seeking out clean-label and sustainable options. This presents opportunities for industry players to expand their product offerings and cater to the growing demand. Additionally, there is a shift towards online shopping and e-commerce platforms for purchasing spices and herbs, providing convenience and a wider selection for consumers. This trend is likely to continue, with the potential for further integration of technology such as AI and virtual assistants to enhance the shopping experience. However, this may also pose challenges for traditional brick-and-mortar retailers. Overall, the current trends in the GCC spices and culinary herbs market indicate a growing demand for healthier and more convenient options, with implications for industry players to adapt and innovate to meet consumer needs.

Local special circumstances: In the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market, local factors play a significant role in shaping market dynamics. For instance, in India, the market is driven by the vast diversity of spices and herbs used in traditional cuisine, while in North America, consumer demand for natural and organic products has fueled the growth of premium spices and herbs. Additionally, regulatory standards for food safety and quality vary across countries, impacting the sourcing and production of spices and herbs. These factors contribute to the unique characteristics of the market in different regions.

Underlying macroeconomic factors: The Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. In countries with strong economic growth and stability, there is a higher demand for high-quality and specialty spices and herbs used in cooking. Additionally, countries with favorable trade policies and increased international trade are experiencing a rise in demand for exotic spices and culinary herbs. On the other hand, countries with economic instability and high inflation rates may see a decline in market growth due to reduced consumer spending power. Furthermore, government policies and regulations regarding food safety and quality can also have a significant impact on the market, as they can affect the production, distribution, and pricing of spices and herbs. Overall, the performance of the Spices & Culinary Herbs Market is closely tied to the macroeconomic environment of a country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.