Definition:
The Vegetables market covers fresh, frozen, and processed edible plants that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 2 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Vegetables Market in Burkina Faso is witnessing minimal growth, influenced by factors such as limited access to modern agricultural practices, fluctuating climate conditions, and varying consumer preferences for fresh versus processed options.
Customer preferences: Consumers in Burkina Faso are increasingly prioritizing fresh, locally sourced vegetables over processed alternatives, reflecting a growing awareness of health and nutrition. This shift is influenced by a younger demographic that values sustainability and is keen on supporting local farmers. Additionally, urbanization is driving demand for convenience, with more households seeking quick-to-prepare vegetable options. Social media platforms are further shaping preferences, as culinary trends and recipes promote the versatility of fresh vegetables, encouraging experimentation in home cooking.
Trends in the market: In Burkina Faso, the vegetables market is experiencing a notable shift towards organic and locally sourced produce, driven by increasing consumer awareness of health benefits. The younger population is leading this trend, actively seeking fresh vegetables that support sustainable farming practices. Urbanization is also promoting demand for ready-to-cook vegetable options, as busy households prioritize convenience. Social media plays a crucial role in this landscape, as influencers and culinary content encourage innovative cooking methods and the use of seasonal vegetables. This evolving market presents significant opportunities for local farmers and retailers to capitalize on changing consumer preferences, promoting healthier eating habits and supporting the local economy.
Local special circumstances: In Burkina Faso, the vegetables market is distinctly influenced by its unique climatic conditions and diverse agricultural practices, which allow for the cultivation of a wide variety of crops year-round. Traditional farming methods, deeply rooted in the culture, emphasize community engagement and local biodiversity, fostering a strong preference for indigenous vegetable varieties. Additionally, government initiatives aimed at promoting sustainable agriculture and reducing food insecurity are shaping market dynamics, encouraging investments in organic farming and local supply chains. This blend of cultural heritage and regulatory support is driving a vibrant market for fresh, locally sourced vegetables.
Underlying macroeconomic factors: The vegetables market in Burkina Faso is significantly shaped by macroeconomic factors such as national economic stability, agricultural investment, and global market trends. A growing focus on food security and nutrition, driven by government fiscal policies, encourages funding for sustainable agricultural practices and local production. Moreover, fluctuations in global commodity prices and climate change impacts can affect local supply chains and agricultural yields. As international demand for organic vegetables rises, Burkina Faso's emphasis on indigenous varieties positions it favorably in niche markets, fostering economic resilience and enhancing the livelihoods of local farmers.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights