Skip to main content
  1. Market Insights
  2. Consumer
  3. Food

Vegetables - India

India
  • Revenue in the Vegetables market amounts to US$108.60bn in 2024. The market is expected to grow annually by 8.28% (CAGR 2024-2029).
  • In global comparison, most revenue is generated China (US$159bn in 2024).
  • In relation to total population figures, per person revenues of US$75.33 are generated in 2024.
  • In the Vegetables market, volume is expected to amount to 140.30bn kg by 2029. The Vegetables market is expected to show a volume growth of 5.6% in 2025.0.
  • The average volume per person in the Vegetables market is expected to amount to 78.4kg in 2024.

Definition:

The Vegetables market covers fresh, frozen, and processed edible plants that are bought and consumed for nutrient-based purposes.

Structure:

The market consists of 2 different submarkets:

  • The Fresh Vegetables market covers all types of vegetables that haven't been canned, frozen, dehydrated, pickled, or preserved in any way. This market is divided into seven submarkets: tomatoes, potatoes, leafy vegetables, cabbage vegetables, onions, root vegetables & mushrooms, and other fresh vegetables such as pumpkins, eggplants, zucchinis, cucumbers, paprikas, bamboo shoots, legumes, and other vegetables.
  • The Processed and Frozen Vegetables market covers all types of vegetables that have been canned, frozen, dehydrated, fermented, and pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Fresh vegetables
  • Frozen vegetables
  • Processed vegetables
  • Pre-sliced and Pre-cut vegetables

Out-Of-Scope

  • Vegetable-based ready-to-eat meals
  • Salad kits/ Vegetable kits
  • Out-of-home consumption
Vegetables: market data & analysis - Cover

Market Insights report

Vegetables: market data & analysis

Study Details

    Revenue

    Notes: Data was converted from local currencies using average exchange rates of the respective year.

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Volume

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Price

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Sales Channels

    Most recent update: Mar 2024

    Sources: Statista Market Insights, Statista Consumer Insights Global

    Most recent update: Nov 2024

    Source: Statista Market Insights

    Global Comparison

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Analyst Opinion

    The Vegetables market in India is facing subdued growth, influenced by factors such as fluctuating climate conditions, supply chain challenges, and changing consumer preferences towards convenience. Despite these hurdles, health-conscious trends continue to support demand for fresh and processed options.

    Customer preferences:
    Consumers in India are increasingly prioritizing plant-based diets and organic produce, reflecting a growing awareness of health and sustainability. This shift is particularly evident among urban millennials and Gen Z, who are seeking fresh, local vegetables that align with their values of environmental consciousness. Additionally, the rise of meal kits and ready-to-cook options caters to busy lifestyles, while traditional practices of seasonal eating are being revived, blending modern convenience with cultural heritage.

    Trends in the market:
    In India, the Vegetables Market is experiencing a significant shift towards organic and locally sourced produce, driven by a burgeoning awareness of health and environmental sustainability. Urban consumers, particularly millennials and Gen Z, are increasingly opting for fresh vegetables that reflect their values, fostering demand for community-supported agriculture and farmer's markets. The rise of e-commerce platforms for vegetable delivery caters to the convenience sought by busy lifestyles. This trend not only promotes healthier eating habits but also encourages sustainable farming practices, presenting opportunities for stakeholders like farmers, retailers, and tech entrepreneurs to innovate and engage with conscious consumers.

    Local special circumstances:
    In India, the Vegetables Market is influenced by its diverse geography, ranging from lush plains to arid regions, which affects crop variety and availability. Cultural preferences also play a vital role, as traditional diets emphasize seasonal and regional vegetables, fostering a deep-rooted connection to local produce. Additionally, government initiatives promoting organic farming and sustainable practices are reshaping supply chains. These factors, combined with urbanization and changing consumer behavior, create a dynamic market landscape that encourages innovation and supports local farmers.

    Underlying macroeconomic factors:
    The Vegetables Market in India is significantly shaped by macroeconomic factors such as agricultural policies, import-export dynamics, and consumer spending patterns. The national economic health, reflected in GDP growth rates, directly influences disposable income, thereby affecting demand for fresh produce. Furthermore, government initiatives aimed at enhancing agricultural productivity and infrastructure investment support market expansion. Global economic trends, including fluctuations in commodity prices and trade agreements, also impact local supply chains. As urbanization accelerates, the growing middle class seeks quality and convenience, prompting innovations in distribution and packaging that further drive market performance.

    Methodology

    Data coverage:

    The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

    Modeling approach:

    Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

    Forecasts:

    In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

    Additional notes:

    The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

    Consumer

    Access more Market Insights on Consumer topics with our featured report

    Vegetables: market data & analysis - BackgroundVegetables: market data & analysis - Cover

    Key Market Indicators

    Notes: Based on data from IMF, World Bank, UN and Eurostat

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Contact

    Get in touch with us. We are happy to help.