Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market in Burkina Faso is witnessing slow growth, influenced by factors such as limited access to modern agricultural techniques, fluctuating climate conditions, and ongoing challenges in supply chain logistics, which hinder market expansion.
Customer preferences: Consumers in Burkina Faso are increasingly prioritizing health and nutrition, resulting in a growing preference for fresh fruits and nuts as part of their diets. This shift is influenced by rising awareness of the benefits of natural foods and the desire for healthier snack options. Additionally, younger demographics are embracing local and organic produce, spurred by cultural movements promoting sustainability. Social media platforms are also playing a role in shaping these preferences, as they highlight the importance of traditional foods and encourage a return to local culinary practices.
Trends in the market: In Burkina Faso, the Fruits & Nuts Market is experiencing a notable increase in demand for organic and locally sourced produce, driven by a heightened awareness of health and nutrition among consumers. This trend is particularly pronounced among younger populations, who are actively seeking fresh, natural snacks over processed alternatives. Additionally, social media platforms are amplifying this shift by promoting the benefits of traditional diets and sustainable farming practices. Industry stakeholders must adapt by enhancing supply chains for fresh produce and investing in marketing strategies that resonate with health-conscious consumers, ensuring they remain competitive in this evolving landscape.
Local special circumstances: In Burkina Faso, the Fruits & Nuts Market is shaped by a rich agricultural heritage and diverse climatic zones that promote the cultivation of a variety of indigenous fruits and nuts. Traditional farming methods, often passed down through generations, emphasize sustainability and biodiversity, appealing to health-conscious consumers. Local cultural practices prioritize community sharing of produce, enhancing market demand for fresh, organic options. Additionally, government support for organic farming initiatives further influences market dynamics, fostering growth in both urban and rural areas as consumers increasingly value locally sourced nutrition.
Underlying macroeconomic factors: The Fruits & Nuts Market in Burkina Faso is significantly influenced by macroeconomic factors such as national economic stability, global commodity prices, and trade policies. The country's economic growth, bolstered by agricultural exports, enhances local production capacity and attracts investment in sustainable farming practices. Fluctuations in global demand for fruits and nuts can impact pricing and profitability, affecting local farmers. Additionally, fiscal policies promoting agricultural development, alongside international aid and investment, strengthen market resilience. As consumer preferences shift towards organic and locally sourced products, these economic dynamics foster a thriving market landscape that caters to health-conscious consumers.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights