Other Oils & Fats - Singapore

  • Singapore
  • Revenue in the Other Oils & Fats market amounts to US$173.90m in 2024. The market is expected to grow annually by 6.89% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$1,582m in 2024).
  • In relation to total population figures, per person revenues of US$29.81 are generated in 2024.
  • In the Other Oils & Fats market, volume is expected to amount to 28.43m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 5.7% in 2025.
  • The average volume per person in the Other Oils & Fats market is expected to amount to 3.8kg in 2024.

Key regions: United States, Russia, Canada, China, United Kingdom

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Other Oils & Fats Market in Singapore has seen minimal growth, influenced by factors such as market maturity, shifting consumer preferences towards healthier options, and the increasing competition from alternative fat sources, which limit expansion opportunities.

Customer preferences:
Consumers in Singapore are increasingly gravitating towards healthier cooking oils, influenced by a growing awareness of nutrition and wellness. This trend reflects a cultural emphasis on health, particularly among younger generations who prioritize plant-based and organic options. Additionally, the rise of urban living has led to a demand for convenient, ready-to-use fat sources that align with busy lifestyles. Furthermore, the increasing interest in sustainability is driving preferences for oils that are ethically sourced and environmentally friendly.

Trends in the market:
In Singapore, the Other Oils & Fats Market is experiencing a notable shift towards healthier and more sustainable options, with consumers increasingly opting for oils that are plant-based, organic, and ethically sourced. This trend is particularly pronounced among younger demographics who prioritize wellness and sustainability in their dietary choices. As urban lifestyles become more prevalent, there is a rising demand for convenient, ready-to-use fats that cater to busy schedules. Industry stakeholders must adapt by innovating product offerings and emphasizing transparency in sourcing to meet these evolving consumer preferences and enhance market competitiveness.

Local special circumstances:
In Singapore, the Other Oils & Fats Market is shaped by its multicultural population, which influences dietary preferences and promotes the incorporation of diverse culinary oils, such as coconut and sesame. The country's stringent food safety regulations ensure high-quality standards, fostering consumer trust in local products. Additionally, urbanization and high living costs drive demand for premium, health-oriented oils. The government's initiatives to promote sustainable practices also encourage brands to adopt eco-friendly sourcing methods, aligning with the growing consumer emphasis on sustainability and wellness.

Underlying macroeconomic factors:
The Other Oils & Fats Market in Singapore is influenced by macroeconomic factors such as global commodity prices, trade policies, and domestic economic stability. Fluctuations in the prices of raw materials, like palm oil and soy oil, directly impact production costs and retail prices. Singapore's strong economic performance, characterized by low unemployment and high GDP per capita, boosts consumer purchasing power and demand for premium oils. Additionally, government policies promoting healthy eating and sustainability resonate with consumers, driving growth in organic and health-focused oil segments. Currency stability also affects import costs, impacting overall market dynamics.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)