Citrus Fruits - Europe

  • Europe
  • Revenue in the Citrus Fruits market amounts to US$28.14bn in 2024. The market is expected to grow annually by 5.48% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$23,160m in 2024).
  • In relation to total population figures, per person revenues of US$33.28 are generated in 2024.
  • In the Citrus Fruits market, volume is expected to amount to 14.01bn kg by 2029. The Citrus Fruits market is expected to show a volume growth of 2.8% in 2025.
  • The average volume per person in the Citrus Fruits market is expected to amount to 15.1kg in 2024.

Key regions: Spain, South Korea, United Kingdom, China, Japan

 
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Analyst Opinion

The Citrus Fruits Market within the Fresh Fruits segment of the Fruits & Nuts Market in Europe is experiencing minimal growth, influenced by factors like changing consumer preferences, competition from other fruit varieties, and fluctuating weather conditions affecting production.

Customer preferences:
Consumers in Europe are increasingly prioritizing health and wellness, which is driving a shift towards organic and sustainably sourced citrus fruits. This trend is influenced by a growing awareness of environmental issues and the desire for cleaner, healthier food options. Additionally, younger demographics are leaning towards innovative citrus products, such as smoothies and infused water, integrating convenience and health into their busy lifestyles. Moreover, cultural influences are emerging, with Mediterranean diets gaining traction, further elevating the demand for citrus as a fresh ingredient in diverse culinary applications.

Trends in the market:
In Europe, the Citrus Fruits Market is experiencing a notable rise in demand driven by a heightened focus on health and wellness among consumers. Organic and sustainably sourced citrus fruits are increasingly sought after, reflecting a shift towards environmentally friendly food choices. Younger consumers are also embracing innovative products like citrus-infused beverages, which cater to their fast-paced lifestyles. Furthermore, the popularity of Mediterranean diets is further boosting the use of citrus in culinary applications, signaling significant opportunities for industry stakeholders to develop new, health-oriented products that align with these evolving consumer preferences.

Local special circumstances:
In Europe, the Citrus Fruits Market is shaped by diverse climatic conditions that favor the cultivation of high-quality citrus varieties, particularly in Mediterranean regions. Cultural traditions, such as the emphasis on fresh, seasonal produce, further enhance consumer demand for locally sourced citrus fruits. Additionally, stringent EU regulations on food safety and organic certification are driving a shift towards sustainable farming practices. These unique factors create a dynamic market environment where health-conscious consumers increasingly seek fresh, innovative citrus offerings, paving the way for new product development and market growth.

Underlying macroeconomic factors:
The Citrus Fruits Market in Europe is significantly impacted by macroeconomic factors such as consumer purchasing power, agricultural policies, and international trade dynamics. The overall economic health of European countries, characterized by GDP growth and employment rates, directly influences consumer spending on fresh produce, including citrus fruits. Moreover, fiscal policies promoting sustainable agriculture and local sourcing enhance market viability. Global trends, such as increasing health consciousness and demand for organic products, further drive growth. Additionally, trade agreements and tariffs affect the import and export of citrus fruits, shaping competitive pricing and availability across the region.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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