Citrus Fruits - Spain

  • Spain
  • Revenue in the Citrus Fruits market amounts to US$2.44bn in 2024. The market is expected to grow annually by 2.64% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$23,160m in 2024).
  • In relation to total population figures, per person revenues of US$51.30 are generated in 2024.
  • In the Citrus Fruits market, volume is expected to amount to 1.36bn kg by 2029. The Citrus Fruits market is expected to show a volume growth of 0.7% in 2025.
  • The average volume per person in the Citrus Fruits market is expected to amount to 27.6kg in 2024.

Key regions: Spain, South Korea, United Kingdom, China, Japan

 
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Analyst Opinion

The Citrus Fruits Market in the Fresh Fruits segment of the Fruits & Nuts Market within The Food market in Spain has seen negligible growth, impacted by factors such as market saturation, changing consumer preferences, and competition from imported fruits.

Customer preferences:
Consumers in Spain are increasingly favoring organic and locally sourced citrus fruits, reflecting a growing awareness of sustainability and health. This trend is driven by younger demographics prioritizing eco-friendly practices and transparency in food sourcing. Additionally, the rise of health-conscious lifestyles has led to a greater demand for citrus fruits due to their perceived health benefits, such as high vitamin C content. Social media influences also play a role, as visually appealing fruit presentations gain popularity among consumers seeking unique culinary experiences.

Trends in the market:
In Spain, the Citrus Fruits Market is experiencing a notable shift towards organic and locally sourced options, driven by a rising consumer preference for sustainability and health-conscious choices. This trend is particularly pronounced among younger demographics who seek transparency in food sourcing and prioritize eco-friendly practices. Furthermore, citrus fruits are increasingly valued for their health benefits, especially their high vitamin C content, aligning with the growing emphasis on wellness. Social media is amplifying this movement, as consumers share visually appealing presentations of citrus fruits, influencing purchasing decisions and culinary exploration. For industry stakeholders, these trends present opportunities to innovate product offerings and strengthen sustainability practices to meet evolving consumer demands.

Local special circumstances:
In Spain, the Citrus Fruits Market is shaped by its unique Mediterranean climate, which supports the cultivation of a diverse range of citrus varieties, from oranges to lemons. This geographical advantage not only enhances the quality and flavor of the fruits but also fosters a deep cultural connection to citrus consumption, evident in traditional dishes and local festivals. Additionally, Spain's stringent agricultural regulations promote sustainable farming practices, aligning with consumer preferences for organic products. This combination of favorable climate, cultural heritage, and regulatory support drives a robust market for citrus fruits, distinguishing it from other regions.

Underlying macroeconomic factors:
The Citrus Fruits Market in Spain is significantly influenced by macroeconomic factors such as agricultural policies, trade agreements, and consumer spending trends. Spain's strong agricultural sector benefits from EU subsidies and support programs that promote sustainable farming and enhance productivity. Additionally, favorable trade agreements facilitate the export of Spanish citrus fruits to global markets, boosting economic growth. The rising demand for healthy, fresh produce aligns with changing consumer preferences, driving sales. Furthermore, inflation and economic stability impact consumer purchasing power, affecting overall market performance in the fresh fruits segment.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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