Processed & Frozen Fruits - Europe

Revenue in the Processed & Frozen Fruits market amounts to US$18.47bn in 2024. The market is expected to grow annually by 5.29% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$21.88 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 3.75bn kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 2.4% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 4.0kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed and Frozen Fruits Market in Europe has seen minimal growth due to factors such as increasing demand for convenient and healthy food options, growing health awareness, and the rising popularity of online food services. This slow growth rate is impacted by factors such as changing consumer preferences and fluctuations in supply and demand.

Customer preferences: As consumers become more health-conscious, there has been a noticeable increase in demand for processed and frozen fruits as a convenient and nutritious option. This trend is particularly prominent among busy individuals who prioritize convenience and healthy eating. Additionally, there has been a growing preference for frozen fruits as they retain their nutritional value and flavor, making them a popular choice among health-conscious consumers. The trend towards healthier eating habits is also reflected in the rising demand for organic and non-GMO frozen fruits.

Trends in the market: In Europe, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a surge in demand for healthy and convenient fruit options. This trend is driven by consumers' increasing focus on health and wellness, as well as their busy lifestyles. As a result, there is a growing market for frozen fruits and smoothie packs, as well as processed fruit snacks and juices. This trend is expected to continue in the coming years, as consumers prioritize convenience and health in their food choices. Industry stakeholders can capitalize on this trend by investing in innovative packaging and marketing strategies to appeal to health-conscious consumers. Additionally, there is a potential for expansion into the online market, as more consumers turn to e-commerce for their food purchases.

Local special circumstances: In Europe, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by the region's strict regulations on food safety and labeling. This creates a barrier for new entrants, as compliance can be costly and time-consuming. Additionally, consumer preferences vary greatly across European countries, with some favoring organic and locally sourced produce, while others prioritize convenience and price. These factors play a significant role in shaping market demand and competition within the industry.

Underlying macroeconomic factors: The growth of the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is greatly impacted by macroeconomic factors such as global trade policies, consumer spending patterns, and government regulations. Countries with open trade policies and higher consumer spending on healthy food products are experiencing higher demand for processed and frozen fruits. In addition, governments that prioritize food safety regulations and invest in modern food processing technologies are driving market growth. The increasing health consciousness among consumers and the rise in disposable income are also contributing to the growth of the market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.