Definition:
Milk is defined as a protein- and fat-rich opaque white or creamy-colored fluid. This combination of nutrients can also be milked from other animals such as sheep and goats, but from an economic perspective, cow's milk remains the world's most important dairy product.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), and sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Milk Market in Colombia has seen minimal growth due to factors such as changing consumer preferences and market saturation. However, with the increasing demand for healthier dairy products, the market is expected to experience steady growth in the coming years.
Customer preferences: As health and wellness trends continue to gain traction, consumers in Colombia are increasingly seeking healthier and more sustainable options in their food choices. This has led to a rise in demand for plant-based milk alternatives, such as almond and soy milk, as well as organic and locally-sourced dairy products. Additionally, there is a growing awareness and preference for products with minimal additives or preservatives, reflecting a shift towards more natural and nutritious options. This trend is likely influenced by cultural values that prioritize a balanced and healthy lifestyle.
Trends in the market: In Colombia, the Milk Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for organic and locally-sourced milk due to increasing health and sustainability concerns. This trend is expected to continue as consumers become more conscious of their food choices and seek out products with fewer additives and a smaller carbon footprint. Industry stakeholders will need to adapt to this shift by investing in sustainable and transparent supply chains, as well as differentiating their products through certifications and marketing strategies. Additionally, the rise of e-commerce and online grocery shopping is providing new opportunities for milk producers to reach a wider customer base and compete with larger players in the market.
Local special circumstances: In Colombia, the Milk Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's diverse geography. The Andean region, with its high-altitude pastures, produces most of the country's fresh milk and cheese, while the tropical lowlands are known for their production of condensed milk and ice cream. Additionally, cultural preferences for dairy consumption vary across regions, with coastal regions favoring cheese and urban areas favoring milk. These factors lead to distinct market dynamics and product offerings in different parts of Colombia.
Underlying macroeconomic factors: The Milk Market of the Dairy Products & Eggs Market within The Food market in Colombia is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. Colombia has a growing economy with a strong focus on agriculture, making it a major player in the dairy industry. Additionally, the government has implemented policies to support the growth of the dairy sector, such as subsidies for small-scale dairy farmers and investments in infrastructure. However, challenges such as fluctuating global milk prices and trade barriers can impact the market's performance. Furthermore, the increasing demand for dairy products due to a growing population and changing consumer preferences is expected to drive market growth in the coming years.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights