Definition:
Milk substitutes refer to any type of milk not derived from animals. The Milk Substitutes market covers all types of plant-based milk such as soya, almond, oat, rice, coconut, spelt, and other. “Other” includes hazelnut, soya/rice blend, buckwheat, cashew, pea, millet, lupine, hemp, quinoa, flax seed, grain, etc.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Milk Substitutes Market in Colombia is experiencing considerable growth due to factors like rising health consciousness, increased adoption of alternative dairy products, and the convenience of online shopping.
Customer preferences: As consumers become more health-conscious and environmentally aware, there has been a growing demand for plant-based milk substitutes in Colombia. This trend is driven by factors such as lactose intolerance, ethical concerns about animal welfare, and the desire for more sustainable food options. Additionally, the rise of vegan and vegetarian diets has also contributed to the increasing popularity of milk substitutes among Colombian consumers.
Trends in the market: In Colombia, the Milk Substitutes Market within the Dairy Products & Eggs Market is experiencing a shift towards plant-based alternatives, driven by increasing health consciousness and environmental concerns. This trend is expected to continue, with more consumers opting for non-dairy options such as almond, soy, and coconut milk. This presents opportunities for industry stakeholders to innovate and diversify their product offerings to cater to this growing demand. Additionally, the rise of e-commerce in the country is making it easier for consumers to access these products, further boosting the growth of the Milk Substitutes Market.
Local special circumstances: In Colombia, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's diverse geography and cultural preferences. The mountainous terrain and tropical climate make it challenging for dairy farming, leading to a high demand for plant-based milk substitutes. Additionally, Colombia has a significant lactose-intolerant population, driving the popularity of milk alternatives. The government's regulatory policies also play a role, with subsidies for plant-based products and stricter regulations on dairy imports.
Underlying macroeconomic factors: The Milk Substitutes Market in Colombia is heavily influenced by macroeconomic factors such as fluctuations in global economic trends, the country's economic health, fiscal policies, and other financial indicators. For instance, the market may experience slower growth if the national economy is facing a downturn or if there are unfavorable fiscal policies in place. On the other hand, a strong and stable economy, coupled with favorable fiscal policies, can boost market growth. Additionally, factors such as consumer purchasing power, inflation rates, and currency exchange rates also play a significant role in shaping the performance of the market.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights